Overall, do you eat your non-starchy vegetables because you like them, do you eat them just because "they're good for you", or do you completely refrain from eating all non-starchy veggies?
Feel free to vote & post an answer, please. :)
P.S. "Starchy vegetables" in this ? are potatoes, corn, & peas.
P.S.S.
Fyi, beans are not considered a vegetable in this ?.
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