Well, I'm a student in college, but I do study biochem, as well as Spanish. I was interested in those from a young age due to my heritage and my parents' professions. I am planning to go on to medical school, residency, and then a fellowship. Once I complete those, I will live in South America as a physician.
I started working in my field when I was 14 years old. My Mom need help with bills and paying the house. She asked me if I would be willing to work at her company for a few hours a week. Soon, I was working full time. Worked all through high school full time. I did get burnt out. I realized working sucks. But I stuck with it. Then I realized work is great, people suck. I have been working in restaurants ever since.
jshm2 | 71 opinions shared on Education & Career topic.
Guru
27 d
Nothing. I actually have little interest in my field of work, despite it earning me over 6 figures.
I fell into it by means of working with people and having a talent for IT and management. My actual interests are very different.
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midnightmoon05 | 102 opinions shared on Education & Career topic.
Yoda
28 d
Its in my name and in my blood. A few of my immediate family members do the same.
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Jjpayne | 888 opinions shared on Education & Career topic.
Master
26 d
Simply working with people. My school kept asking what I wanted to do and I kept saying anything until I realized how much I liked helping people. So hospitality just came naturally to me as a career
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Redstang88 | 869 opinions shared on Education & Career topic.
Master
28 d
Grew up fishing, which turned into guiding, which turned into a career on the water that actually pays. And it allows for international certification and a lot of time off
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