Is it weird if I stopped eating a french onion dip because I saw gelatin was in it?

It's just a weird ingredient to me. Why's it in that?

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Most Helpful Girl

  • No, not weird. Gelatin shouldn't be in dip.
    I'd even write to the manufacturer and complain.
    Who knows what we're really eating and with all the "natural" food products hitting the shelves, it really makes me think why now? Why are we eating "natural and preservative free" food, we should've been eating correct in the first place.

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Most Helpful Guy

  • not if its because you actually research things, want to be healthy, and know what isn't good for you.

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What Girls Said 4

  • It seems alright to not eat something because you dislike a certain ingredient in it. I don't find that an issue. We can't like everything

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  • i didn't know that, very intereseting

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  • Ya a little odd, you don't like jello either?

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  • Kinda weird 😂

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What Guys Said 2

  • If I had to guess it's to make it thicker.

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  • try Italian onion dip.

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