How do you prefer to eat your fish? Which fish? How do you cook it and what do you eat it with?


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Most Helpful Guys

  • I prefer redder fish to white. Red snapper, tuna. The white fish (tilapia, orange roughy) has no flavor.

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  • Depends on the fish and the quality of the fish.
    Tuna I prefer spice crusted, only lightly seared on the outside.
    Frozen, cheaper salmon I marinade first and then bake in paper, higher quality salmon I prefer to pan fry medium rare or cook sous vide.
    Fresh bony fish (trout), those I slap on the grill whole and let them cook through so the meat becomes flaky and easier to find bones in.

    Finally, really low quality fish such as Basa, those I turn into fish cakes or fry breaded in coconut flour.

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What Guys Said 9

  • Smoked salmon, tinfoil under it (cooked in oven) seasoned with chilli and garlic salt then put more foil over it and put it in the oven for precisely 16-17mins.

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  • I like to steam it (salmon) or fry it (trout, sole, pollak, halibut, haddock).

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  • Catfish , I like it baked but fried isn't all bad. Tilapia , I like it blackened and seasoned.
    Other types it varies

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  • I prepare salmon with curry, olive oil and chopped parsley.

    I let chilling in fridge for 24 hours and then I cook. I eat with rice and vegetables

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  • Like my fish fried grits cheese grits hushpuppies coleslaw french fries and a beer to drink with it

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  • Beer battered walleye

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  • fried fish for me

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  • belly fat on a human being😂😂

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  • alergic to fish

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