- Yes I know How (heat butter in pan for bubbles put bread cheese then bread and let it set on a lower heat till golden then put butter on the uncooked side then flip until golden brown)
- Yes I think I know how.
- No but I like how I make it.
- No, and thanks for giving the proper recipe.
Most Helpful Girl
If you got bad pans it’s hard.
Also I hate when people use the cheap American cheese and don’t have the right ratio of cheese to bread.
Otherwise yah it’s pretty simple 😂
But every time I’ve had grilled cheese it’s paired with tomato soup.