Should I quit my bartending job because the manger let's people drink while clocked in and the atmosphere is ubprofessional?

I worked in two restaurants in my life and when I was at a chain style restaurant in TGIF it was absolutely no drinking while clocked in. Now I moved home and transferred colleges for my last year of school so I bartend at a family owned restaurant which is a lot more relaxed. Relaxed to the point where the servers order drinks at 8pm and the manager let's them drink while serving tables and the whole idea bothers me. It's to the point I'm angered by the lack of professionalism and I want to tell them no but I can't cause the owner and manager don't care what the employees do.


Most Helpful Guy

  • You should but make sure you have another job
    Lined up


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