Have you ever tried balsamic vinegar on a steak?

Have you ever tried balsamic vinegar on a steak?Of course if you dont eat steak you dont have to answer. Anyway one of my BFFs made us all steaks on the grill last night and put some on them as they rested. Oh my gosh it was great. I had never thought of using it before but I sure will from now on. Of course its also great as a marinade.

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Most Helpful Guy

  • Yes I have. Almost has the same taste as A1, but more sour.

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Most Helpful Girl

  • Balsamic can be over powering, so be sparing. If you use it in a marinade, temper it with some soy sauce, and a milder vinegar like red-wine vinegar.

    If you have a good quality beef steak, it shouldn't need marinade, but with tougher cuts, there are a lot of great ways to marinate.

    Another good use for balsamic, summer recipe:

    slice good quality garden grown tomatoes, or store bought heirloom varieties
    slice similar sized rounds of fresh buffalo mozzarella
    stack one slice tomato, one slice cheese
    place leaf of fresh basil on top
    make a whole bunch
    then drizzle with a little good olive oil and balsamic

    Balsamic, used in a tiny amount, can wake-up the flavor of ho-hum fresh strawberries.

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What Guys Said 8

  • Straight balsamic vinegar wouldn't be as good as a balsamic vinegar reduction, which is more like a sauce.

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  • Party in your mouth.

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  • Heck yeah , 😋

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  • Yes and I liked it :)

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  • no I havnt

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  • Nope

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  • I haven't but I'll try it

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  • yeah its a common trick in the catering industry

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    • I wish I had known that trick years ago. It was so good.

    • Show All
    • I have had garlic butter but I just thought of balsamic vinegar as a marinade not a steak sauce.

    • it can be either we use balsamic with rocket and Parmesan salads

What Girls Said 2

  • Doesn't sound terrible, it'll probably be good cooked in it

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  • Sound good I like it on my salad

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