I liked them fried the way my granny cooked them but I've not liked them when other people fry them and I've never had them fixed any other way. But I'd give it a whirl.
No the organs gross me out
But you gotta be honest, the foto still makes it look sexy doesn't it.
lol it does, I'd try it if I didn't know before hand
Have an opinion?
I hate it
No I hate it.
I bought before 1 hour a chicken hearts. Do you have any good recipes?
I'll give you 2! Depending on how lazy you feel.First the Actual recipe:1 kg chickenhearts2 onions (minced)2 garlic (minced)1 chili pepper (finely chopped)2 tomatoes1 spoon thyme (finely chopped)1 spoon oregano 0,5 L cup Crème fraîchefresh italian parsleysaltPepper1 little potaoe2 spoons butter3 paprikasHere's how you proceed with the ingredients:Step 1: Heat up a stewpot. roast the hearts gently in the stewpot. Add a little salt and pepper. Now add onions, garlic, 1/2 Paprika (diced), tomatoes (halved) and the chili pepper. let the ingredients "sweat" a little in there together with the hearts. Add 1/4 L of water and add the thyme (finely chopped) and the oregano.Step 2: Turn up the heat for around 2-5 minutes. As soon as you see the water you added slightly cooking, turn the heat down again and let it stew for 60 minutes. In those 60 minutes, If the water is gone from all the stewing, add a little from time to time. Then you'll add the little potatoe (grated) (1/
(2/2) ... and the other paprikas (cut in strips). Mix it a little and then let it stew for 15-20 more minutes.Step 3: At last add the Crème fraîche and some italian parsley (finely chopped). Taste it to see if more salt or pepper or something else is needed.Step 4: Maybe add salted potatoes or fries and voila bon appetit :)The LAZY METHOD is waaay simpler:250 g chicken hearts1 pepperoni1 onionsome olive oil, pepper and saltsome turkish yoghurt.Here's what to do: Half the chicken hearts or they jump from the pan. Chop the onion and the pepperoni and fry everything in a pan with olive oil. Season it till it fits your taste. Done. Put it on a plate and add a little bit of turkish yoghurt as a dip. Eat up ^^
Tommorow I will do one of the receipt. And I will tell you what the result. Thank you very much 😉
You never told me your result :(
I through it out
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