Most Helpful Girls
I think it can be both. Personal tastes vary because of personal experiences. If someone haven't tried a variety of foods then their taste would not be complex or they might lack appreciation for professionally cooked food. For some it might not be that they have bad taste but they just haven't had the chance to develop or aim to develop it.
Haha He could be right.
I just know if someone is a chef, a very good cook, they make what they like and what others might like and do their very best at pleasing everyone.
I prefer to make sweets when I can do some baking.
Most Helpful Guys
food is based on what you want to eat, so you order that entree, dish, sides, which herb is unwanted on the dish, if he wants the sauce on the side, and etc. that part he's right on. but which seasoning is used, how it's seasoned, how it's cooked, that is all up to the chef, the restaurant menu, and cuisine type, that part is what you're right on.
On what level? My personal taste changes on my mood to my next meal. Which is most likely what I'm going to eat on anygiven day.
Professionals are able to set the mood that's what's makes them the best in that field. Also why majority of people can't eat professionally cooked meals every meal. I think I'll experience a few meals in my life time of that great cooking that counters my normal tastes and be worth the experience.
If you are a rich elite I am picturing you right now you are right. Your friend who I picture is closer to my life experience I would say he is right.