Questions: Food & Beverage

The British government has just temporarily banned disposal BBQs due to a surge in wildfires in the UK due to a long-term lack of rain.

Many have long called for their permanent ban because they're often just left behind on beaches and parks because they're too hot and flimsy to take away, they've also caused a large number of fires over the years. They'll also leave burn marks in parks and caused accidents when people have stepped on them on beaches.

They retail at around £5 and are usually bought by people with zero experience or idea how to actually BBQ anything. Think sausage with a thick black charred crust and raw meat inside and crunchy burgers.

But have you ever successfully used a disposable BBQ?