Questions: Food & Beverage
Does anyone know any desserts that are sweet but not too sweet?
I’ve never been outside of the US, but have heard people say that one of their culture shocks was bread and pastries in the US being so very sweet. I agree that a lot of stuff on the shelves is sickly sweet, and I want to...
What's a meal like in the U. S?
For example, for the evening meal? For example, in France, we generally start eating around 19H30 -20 H. We have starters, main courses, cheese, dessert, and depending on the circumstances a coffee, but this is...
What's your go to pizza order?
Mine is a bbq base with pineapple, mushroom, beef and ham. What's yours? (No judgment here)
How does a plant make fruits distinct from other plants?
Is the science of it Organic Chemistry? Something I want to study, don't know where to start. Like... an apple tree will produce apples. Plant a raspberry bush in the same soil and air... it produces raspberries. How are...
If you HAD to choose, what food goes the BEST with Ketchup?
Yup, you gotta choose just one food that you think goes the best with Ketchup. only one. which do you think goes best with ketchup? https://www.maxim.com/entertainment/100-foods-eat-ketchup/
How to do you mash a potato?
Obviously you need a load of butter and cream, that goes without saying. But when it comes to the physical side how do you smash those spuds?
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