Is this pizza cooked right?

[Kingofkings1992]

It’s overcooked

It’s undercooked

Cooked to perfection

[Daniela1982]

Nope, looks like it got overcooked and burned a bit around the edges. But I guess if you like extra crispy it is probably just right for you. 😣

[midnightmoon05]

Looks goo! Look at all the herbs and pepperonis!! How did it taste? Did you eat the whole pie?

[Kingofkings1992]

Lmao, no just 4 pieces. I would hate myself if I hate the whole thing

[andreasderjuengere]

I prefer pizza when it's baked.
Howeverre-state//background_color_rgba (0, 0, 0, 0), font_color_rgb (77, 77, 77), justifyLeft

[malarkey]

It looks slightly overcooked... At roughly 500 F it should take about 13 -13 1/2 minutes.

[AI Opinion]

To determine if a pizza is cooked right, check the crust. It should be golden brown and crisp, not burnt or doughy. The cheese should be melted evenly with some golden spots. Toppings should be cooked through, and the bottom should not be soggy. If the pizza has all these qualities, then it's likely cooked well! 🍕 Enjoy your slice of deliciousness!

[itsannalee]

It’s doesn’t look good in my opinion, and seems like white regular bread with topping.

[Kingofkings1992]

White regular bread with topping? That’s exactly what pizza is 🤣

[itsannalee]

If you said pizza and regular bread are the same you made pizza the wrong way🤷🏽‍♀️

[Kingofkings1992]

don’t know what pizzas you’ve seen, but this is what pizza looks like

[itsannalee]

Lol i don't know who taught you how ti make pizza or who give the recipe, and makes you said they are same dough.

They are have different dough.
1. Flour type, pizza dough uses a higher protein flour to create more gluten, while bread dough mostly use a lower protein flour depending on the bread type.

2. Water content, pizza dough has a lower water to flour ratio, resulting in a less hydrated dough that is easier to stretch thin.

3. Kneading technique, pizza dough is usually kneaded more vigorously to develop strong gluten for a stretchy crust, while white bread dough less intense kneading.

4. Fermentation time, pizza dough has a longer fermentation time compared to bread dough, makes it more flavorful crust.

[Kingofkings1992]

It’s a frozen pizza 🤣

[PeachyPie93]

I think it's perfect but some might think its over done a bit lol

[call_me_scar]

Id say slightly overcooked as some of the crust is turning black but it does look good and crunchy so if that's how you like your pizza then go for it

[douride2]

in my opinion it looks to be burned a little on the edge.

[TonyMetal___86]

Overcooked a little i guess