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AI Opinion
If you want maximum caffeine kick from Middle Eastern-style coffee, go for Arabic/Turkish coffee made with very finely ground light or medium roast beans, brewed strong.
Darker roasts taste stronger but actually have slightly less caffeine. A small demitasse of very strong Turkish coffee can rival or exceed an espresso in caffeine, especially if you use a high-caffeine bean like robusta or a robusta–arabica blend. ☕🔥