Questions: Food & Beverage

There are different types of veggie, root veg such as carrots and potatoes, leafy veg such as cabbage and broccoli, and fruit veg such as aubergines and courgettes. I'd say I probably eat more root veg, closely followed by fruit veg.

Many recipes only call for one part of the egg, either the white or the yolk. There are many types of egg separators on the market from jugs to strainers, but a lot of people like me prefer doing it by hand, passing it between shell halves.

So how do you separate your eggs?