Questions: Food & Beverage
Is The US Restaurant Industry Dead And What Killed It?
For me it seems restaurants are charging too much for sub par food that tastes like frozen cisco food they microwaved it. Then waiting staff expect 25% tips, often have bad manners and often give bad service. Overpriced...
Do you CAREFULLY CUT your PEPPERONI PIZZA?
When you get a pepperoni pizza, how carefully do you cut it? Please vote in the poll.
How do you hold your DRINKS MUG?
There are many ways to hold a drinks mug, whether it contains coffee, tea, water, juice, or something else. Mainly determined by how many fingers you put in the handle. Please vote in the poll how you hold your drinks...
Everybody loves a Hamburger, but what about a Hamburg/Salisbury Steak?
Hello fellow burger connoisseurs 😂. We know a hamburger is always a possible item on the menu when deciding what to eat but what about a hamburg steak? They're both meat patties just with different accompaniments... In...
Fortune cookies are a massive let down. Agree or disagree?
Every time I eat Chinese food, I proceed to eat the fortune cookie afterwards. I have never been impressed by the taste of a fortune cookie on a single occasion, at a single restaurant. What a disappointing thing to be...
If you drink coffee or tea, do you have a favorite mug?
Or do you use a different mug everyday?
Is she actually that clueless or is she intentionally trying to fail the business?
really strange almost twilight zone experience last night , it was Thanksgiving weekend here its in October in Canada so i went downtown to some local pubs/bars , usually in past years they'd be very busy on the Friday of...
Black grape, how do you like it?
Tonight, I'm trying black grape pop. I like black grapes, they're bigger and sweeter than white grapes. But what's the best type of black grape?
Do you find that you don’t like your own country’s local food?
As a Chinese living in Asia who couldn’t speak proper Chinese, I’m so sick and tired of Chinese food because I have basically eaten them all the DAMN TIME! There are international cuisines in my country but it’s not...
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