I honestly am not a fan of dessert. I like the icing on cake but not the cake itself. I hardly like cookies unless its like super soft snickerdoodles or M&M cookies from Subway. I like those little Debbie Christmas tree cakes during the holidays. Ice cream melts too quickly so I’m not big on the milky substance. I don’t eat pie or anything like that so Yea thats about it… besides the things I like to put whip cream on. #FeelFreeToList#TheSweetestPie
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Anyone remember these from childhood? I’d lick the cinnamon off the graham cracker and throw it away 😂 Same goes for oreos. I’d just lick the cream and throw the cookie away hahha i.ytimg.com/vi/X4Oiz61tgk4/maxresdefault.jpg
Cookies, but only if they are soft; peanut butter cookies, Rese's cookies, sugar cookies, chocolate chip cookies (I prefer them less now), gingerbread-flavored cookies, cinnamon cookies, and there may be more cookies that I'll like once I've tried them.
Cinnamon Danishes, croissants, any turnovers except for blueberry, cherry and apple, sweet potato pie and peach cobbler. I think there are more. (Both the sweet potato pie and peach cobbler, depends on who makes it).
I have a terrible sweet tooth and am trying to calm that part of my diet down. But my parents say that ice cream was my first words and all kind of pie and cookies has always been a big thing in my house. Although I have cut down on all of it a lot in the past few years and really don’t eat anything but ice cream and cookies once in a while now. My gram was one of those that baked cookies for her whole neighborhood ever year and would bake a tin can for each of her grandkids so between my gram and my parents I got a horrible sweet tooth. Lol!
That’s the story anyways… I dont know that I believe it. 🙄🤪 I was thinking about it though and I can see now why you think ice cream melts too quickly. How hot does it get down there?
Gurrl, you need to get out of ‘Murrica more and into a German bakery! The sight of German cakes alone would make your mouth water. The low food quality in the United States is a shame.
I admit it... I have a sweet tooth, and will eat (and enjoy) just about any dessert.
Given a choice, though, here are my top five desserts, in order of preference:
1. Ice Cream, any flavor, with mint chocolate chip at the top of the list 2. Pie, especially Key Lime or Apple 3. Cake, chocolate in particular 4. Fruit, a mixture for taste and color 5. Cookies, Girl Scout Thin Mints in particular
Ate the snicker ice cream bar every night at theater rehearsals. I like wafer kinda things the most though, oatmeal cremes pies though... I'd like to give those a cream pie myself but I don't eat just anything I want anymore lol. I don't know why but they always hit just right though. Though they aren't exactly desert I'd rather eat em all day
My fav is Apfelstrudel with warm vanilla sauce there's nothing better than that when it's done well. And sometimes I'll just eat a chocolate cake or some ice cream if it's good but often I don't order any dessert at all at restaurants I'll just have a salad and a main dish.
For me its tres leches cake (3 milk cake) I strongly dislike American cake. I find it too dry and artificial for lack of a better word. Tres leches cake is moist and just tastes better in my opinion. Add that I also like the me Gelatina De Mosaico basically also mexican jello. Both American and mexican rice pudding also slaps.
Nope! It's literary the perfect dessert. The bottom is a layer of crumbled cookie bits formed into a thin layer of cookies (usually coconut cookies). The heart of the cake is this really creamy sweet substance which doesn't taste like cheese at all. The top is usually layered with some sort of fruit. My favourite fruit to top it with is peaches
Oh, you mean besides pussy, which can be dessert or the main course? Hmmm... so many. Tiramisu Strawberry shortcake Hot Apple Pie w/vanilla ice cream Double chocolate cake Napolean Panna Cotta Creme Broulee Eclair Cannelloni
My childhood favourite was a chocolate log. Chocolate biscuits (cookies in US) buttered together with cream. The biscuit go soft and chocolate flavor becomes more pronounced after time in the fridge.
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