I love homemade lumpia, so good! I could eat 30, no lie.
As for a meal, then it's a single dish with a combination of some of the Puerto Rican food that I grew up with: habichuelas guisadas (beans and potatoes), arroz con gandules (rice and green pigeon peas), bistec encebollado (steak and onion stew), tostones (fried plantains), avocado, and a salad with tomatoes, lettuce, and green onions.
This is a normal dinner combination for my dad, and now for me.
I love the flavors that meal produces, and it reminds me of my family, and then I feel loved.
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I’m Chinese and my favourite food is our soup: fish maw soup / sweet and sour soup / egg drop mushroom soup / tomato and egg soup / cabbage soup with potatoes and no onions or meat.
My favourite dish is Pasta alla Norma, a Sicilian pasta dish with fried eggplants, tomato and ricotta cheese.
Here’s the recipe https://www.academiabarilla.it/en/ricetta/pasta-alla-norma-3/
It’s very fatty and tasty so I don’t eat it often (once or twice a year) and it exists also the pizza variant 🤤
Venison with redcurrant jelly and shallots in a port jus. Served with sauted potatoes and asparagus
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Macaroni and Chees is my favorite dish. I made it for my dinner tonight.
My own recipe carbonara pasta in a creamy cheese sauce with seasoning, bacon shreds and mushrooms
Chicken and Waffles seem to always be a go to for me. Love frying up some chicken, and waffles are easy to whip up.
Burritos and tacos.
- u
Spaghetti and meatballs
Butter chicken (makhni)
Croquetta Preparadea
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