McD. Their frying stations filter out water and other undesired particles from coconut fat and they use high quality potatoes. According to some comments of people who menage those restaurants, their frying stations are same maintenance intensive crap like their ice machines but major income source of any McDonald's "restaurant" are fries.
Burger King and KFC fries taste like fried in diesel, I guess it's palm oil.
Other fast food "restaurants" in this list don't exist in my vicinity
Mcdonalds. Chik filas waffle fries have gotten nasty. Wendys sea salt was good but the others sucked. Always hated checkers fries. Five guys and Bk have horrible fries
Fries are only good if they're made fresh from whole potatoes and don't have preservatives or any other ingredients besides, well - oil. The only "major" fast food restaurants I'm aware of that make their own fries from scratch are In-n-Out Burger and Five Guys.
Checkers. They're not as good as they were before the Canola plague, but then, what is?
Someday, someone will open a restaurant that fries food in proper saturated animal fat again, and people will beat down its doors.
Opinion
3Opinion
u Probably McDonald’s but you have to eat them within 60 seconds as soon as you get the fries right there at the restaurant
u I would probably eat them all anyway...
McDonald's.
McDonald’s 🍟
McDonald's
