Korean food better
Japanese food better
No prefernce
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Trending & News I'd say Korean.
I like Japanese food. Tempura and different kinds of sushi are good, but noodles in broth don't thrill me all that much. There was a small sushi restaurant near me that had wonderful lobster thermador.
But I love Korean food. Some Korean dishes like daeji bulgogi (thinly sliced, spicy, marinated, grilled pork) and spicy seafood soup are spicy and exploding with flavor. Those are freaking orgasmic. And they serve you a feast with all the interesting banchon side dishes. I'll admit that I'm not super crazy about kimchi, but that's not what I feast upon at a Korean restaurant.
Not all Korean restaurants are as good as others. But there was one near where I lived that was beyond amazing. I used to go there a lot. It was one of my favorite restaurants of all time.
I quite like kim chi, but not as much as I like sushi.
Both Korean and Japanese cuisines are delightful, each offering unique experiences. Personally, Japanese cuisine holds a special place in my heart. I recall a memorable evening in Kyoto, savoring fresh sushi at a tranquil riverside restaurant, each bite an explosion of fresh seafood flavors balanced with a hint of wasabi. That being said, the vibrant and bold flavors of Korean dishes like kimchi and bulgogi also enchant me. Each cuisine has its own charm, and it's a joy to explore them both. 🍣👨🍳
Opinion
9Opinion
I like both, but I love sushi, and the Japanese have just generally elevated food to a higher level.
I like both, but I slightly prefer Korean. I also like Chinese cuisine.
My favorite Japanese food is vegetarian sushi.
I'm not gonna lie, of the two, I've only tried Japanese food so ergo there goes my choice
Any dish that tastes better is what I would prefer.
Definitely Japanese food.
I’ll take Japanese food over Korean food
I never tried both, so don't know
Japanese
Korean
I like both
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