Questions: Food & Beverage
What food have you recently tried that you were pleasantly surprised with and liked?
I tried salted "Konbu", which is seaweed or kelp. They were a gift from a friend. They are in a bag and salted. You can add them to rice, eggs, avocados, etc and it gives the food a little kick. These are the very thin...
Pumpkin spice- what is your favorite way to have it?
for me no way, i hate it 😫 https://www.youtube.com/embed/MIiNm7ZAhig
Did you know that olives that you buy in tins at the supermarket aren't really black?
Once the green or purple olives are picked they go through a chemical process that makes the olives black. So my question is: if you knew this would you still buy black olives?
Would you rather have one big sausage or lots of little ones?
Most sausages I have are around 5 to 6 inches. I only really have little at Christmas time. As for big ones I might get a jumbo battered one from the chip shop occasionally or a large one in a sandwich but not very often...
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