Questions: Food & Beverage
What is the green stuff inside of this and does it seem good to be able to eat?
Normally if you don't know what something is, you wouldn't know if it is safe to eat or not. I can not know how to pronounce a person's name but know it isn't a common name. Do you have any idea what this is and do...
Do you like coconuts?
I fucking hate coconut everything, it's just so unpleasant to taste for me, and with all the random chunks too, though I haven't drunk from an actual coconut. I feel like a lot of people haven't hmmm
My side job/business. Would you drink breast milk?
I run a side business to my actual job. It's called The Miracle of Milk, and I use my own breast milk to supply dairy products to private and health care individuals. My question is pretty simple. Would you drink...
Would you eat a rat fried in mango sauce?
I've seen this done, where they enjoy it , its part of the die
Why do I feel sick after eating Sun Chips?
I had oatmeal for breakfast, butternut squash soup for lunch and then I had a small sip of my mom's frozen alcoholic drink. I got some Sun Chips on the way home, a sugar free Gatorade and a water. After I started eating...
How often do you consume caffeine?
How much caffeine do you consume? I used to have 1-2 cups of coffee at work/class everyday, and now it’s down to once a week or so.
Are you a foody?
I know most of the girls will deny it but for me I am one of them😃😃 I love my snacks
What is your favourite type of sweets?
Mine is fruit flavoured sweets like Skittles, Tic tacs, starburst etc. But what is yours?
Is peaness the right word?
My English is not very good and I want to know if peaness is the right word to use in this context. I am making a dish where peas are the main feature and I want to say "taste the peaness" is that proper English.
Do you think lobsters look scary?
I don't get why people eat that, they look like some alien creature. Plus, I think it is very cruel to boil them alive.
What is your signature ingredient?
Like the same way you'd write your name on a document, what is one ingredient you put on everything? Like one ingredient that could make some people you know "oh yeah *insert name here* made that". I'd say mine is...
Can you imagine a world without spices?
Of course spices have been around in Asia for a very long time. But it wasn't until globalization started, that European powers now have access to what was once considered a mass luxury. Of course, saffron is still...
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