My Caribbean desserts aren’t selling at this restaurant—should I move or cut back days?

[LoverXpp]

I sell in a restaurant but im thinking about switching to another location. i make Caribbean desserts/pastries/drinks but people are starting not to buy and stop taking samples or do not even say hi like im invisible. I am there 4-5 days a week. and i try to change the items. I ask the owner is anyone is complaining about me and he said no one. I don’t know what to do. Its the same people who buy the same food almost everyday but they won't buy from me. its a Caribbean place i sell at. should i go less or change locations.

[choco-latte]

Have you tried flan, rice and milk pudding with cinnamon, coconut pudding with cinnamon? These are all common desserts in the Caribbean too. Well, in the Spanish speaking Caribbean.

[purplepoppy]

So they bought at the start but now they won't buy it again?

Either they didn't enjoy it the first time or you've done something to upset them.

[Anonymous]

Is it possible they’re just not as interested? Maybe they aren’t as good as you think they are. Those would be my co conclusions especially if everyone just stopped coming around.

[Iron_Man]

You can try switching restaurants what kind of dessert Are they

[LoverXpp]

Carribean bread cake and teas

[Iron_Man]

Nice

[Staximus]

You should not just be selling them at one location