What is your signature ingredient?

ChefPapiChulo
Like the same way you'd write your name on a document, what is one ingredient you put on everything? Like one ingredient that could make some people you know "oh yeah *insert name here* made that". I'd say mine is cayenne. I put enough so you get that flavor, but so much that its spicy. Just to get that ooof flavor that elevates the dish.
What is your signature ingredient?
Cayenne is typically in a lot of dishes, so maybe its not the best example. But this is my signature ingredient.
What is your signature ingredient?
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