I've never heard of adding sugar to it. Fruit is already naturally sweet.
Yeah, it grossed me out. I actually couldn't eat it. It was a waste of fruit, hardly anyone touched it.
Bro your a chef you didn’t throw chutney out there?
@JustiReno oh I love making a chutney, but I don't consider it a "fruit salad". It's more of a topping or side to complement a dish, too flavorful to just eat a pure mouthful of it. But that's a great example of smaller diced or minced ingredients. Another would be certain salsas, such as a peach-mango habanero salsa I like to make. I like to keep the chunks of mango and peach somewhat larger (around 1-2 cm) rather than blend them all together into a homogenous sauce. photo is not my salsa, but to give an idea of the size I'm talking about.
So you just bite into an orange?
Read what I said again… I don’t like people cutting or touching my fruit. I however have no issues if I do it all, aka, peel and cut my own fruit but I don’t like different fruits touching
What business is it of yours what fruits like touching each other?
It grosses me out and I won’t eat it. This is a preference.
@OfDeath gotta say sometimes I agree. I almost always give the buffet style fruit salad a miss. It's just not appetizing all that fruit slopped together like that. I prefer whole. But I'm also down with salsa, chutney, and certain cut fruit if it's fresh enough. Fruit starts to oxidize immediately once cut.
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He wants fruit pico de gallo 🤣
@JustiReno well, doesn't seem lkke a terrible idea.
Could make a really delicious tropical punch
HELL YEAH BROTHER!!!
what's your favorite? Bananas are so easy to get, eat, and also cheap. I'm a big fan of the darker and berries like blue, black, rasp, straw. fruit is awesome.
Green Apples, they're good😅😅
I'm too lazy. Out of the question.