Kalops? Yay or Nay?

This is a meat stew that is ideal for cooler autumn and winter days. This slow cooking dish is seasoned with typical Swedish spices – pimento (or allspice) and bay leaves, which have characteristic flavours. Serve it with boiled potatoes and pickled beetroot.

Kalops? Yay or Nay?
Kalops? Yay or Nay?
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