Why can't you get curd rice outside India?

[Jackblue]

When I was in New Delhi I ate it a lot, but Indian restaurants in foreign countries never seem to have it. Honestly I wonder if that is more the sort of thing Indians eat, nice and mild stuff, and you are lying to the world claiming you eat all that mouth disintegratingly spicy food you call Indian, because you sadistically get off on seeing other people squirm. In fact I bet the British didn't leave India because of Gandhi, it was the food you claim you eat lol.

[purplepoppy]

Rice in the west is often viewed more as an accompaniment to a curry rather than a meal in it's own right. I've never had curd rice but to me it looks like rice pudding and that might be putting people off.

I do agree with your observation about British people going for the hottest dishes. I think they're missing out on a lot of more interesting ones. My philosophy is pick one I can't pronounce because it'll be good.

[Redstang88]

I have no idea, but most Indian food really isn’t spicy