BOTH. I smother them with ketchup, while making a little puddle to dip the ones I didn't fully cover with ketchup as well-
What? I like ketchup, lol. Especially spicy ketchup
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Dip. Smoothers is only for psychopaths in my opinion.
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Smothering them makes them smoother! Dipping is just time wasted. The key is to not cover every fry, just 80-90% of them. In case you want some non-ketchup ones for a break.
I dip them for better flavour and easier to clean up may fingers after wards. I actually like to use tartar sauce for my fries. When I get fish and chips, I use the ketchup for the fish and the tartar sauce for the fries.
A
I like crispy fries, smoothers lose crispness in minutesIf I put them on a plate, I like to put ketchup over them instead of dipping.
Number 2 is just a no no. number one is fine dining at is optimal
Dipping all the way because if I ever have to reheat the fries life is good if they’re not smothered with ketchup.
I couldn't tolerate hanging around with someone who smothers. I'm a dipper 😋🥳👀
Dip. Please. No smothering though no offense to those who do.
dip.. but you also need malt vinegar and sea salt
If I use ketchup I dip. But most the time I don't use ketcup.
I just dip my fries in either ketchup or cheddar cheese
Dip, but most of them go to the seagulls.
Depending on the mood I do both.
I miss thick cut homemade chips.
I dip mine in ketchup
Neither. I’m not really a ketchup person
Always dip. Any other way is ridiculous.
Dip.
Dip, I don’t like soggy fries
I prefer dipping
Wbu?
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