I heard it's often tasteless or slightly salty but most people say they always marinate it in sauce so it'll just taste like sauce.
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I've only tried it once. I bought a pack of dried jellyfish from an Asian store in the UK. It reminded me of very chewy bacon rind or pork skin that isn't crispy
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You hit the mail on the head. Also itβs crunchy. Sort of like soft gristle and briny tasting but if you get packaged jellyfish like at Asian supermarkets, it comes with seating you add to it 👍🙂
If you inject it with grapes, it tastes like grape jelly.
They're crunchy. Kinda the same crunch you get from a pickle.
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Never tried it.
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