What’s umami? Why is it considered a category of taste in food? How would you describe what it tastes like?

On_cloud_wine
Updates
11 mo
And why are aromatic salts served over oysters?
Updates
11 mo
Thanks everyone for such beautiful insight!!! It’s starting to make sense to me now! :)
What’s umami? Why is it considered a category of taste in food? How would you describe what it tastes like?
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