Do you like the to eat the rind off cheese?

[purplepoppy]

I quite like the mouthfeel of cheese rind but a lot of people throw them away.

I like the rind

I chop it off

I've never bought real cheese

I once ate the wax off a chunk off Edam

[FreyaRed]

Depends on cheese. I don't like the wax or paper stuff I peel it carefully off. Bergkäse or Gruyere have most intense taste close to cheese rind that's why peeling too much off is a taste waste. Most blue cheeses like Gorgonzolla or Bree have penicilinium mold rind, it's mostly harmless as long as it's white.

[PBandJ_Nerd]

The rind is sometimes too bitter for me to eat.

[abc3643]

Save the cheese rind as an ingredient to melt into other things. For instance, the rind on a triangular wedge of parmesan can be cut up and added to a pasta sauce and will melt giving the sauce an added parmesan flavor.

[DJB72]

Ever since a friend with a microscope showed me rind at over 300x magnification I won't consider it...

These are cheese mites...
Bon appetit 🤣🤣🤣

[OfDeath]

Extra protein

[DJB72]

Delightful... 🤢🤮

[jennifer_bloom]

I don’t like the rinds as much as the actual cheese but I will eat the rinds on Gruyere cheese since it still tastes like cheese.

[mstbooblover]

Actually I like to eat the cheese's rind, at least if no plastic, paper or wax lurks to spoil the eating fun ;0)

[Being_a_good_Lesbian]

No, I normally move the foreskin aside and slurp @musclesimp's cheese underneath.

[RebelinSteel]

Had some lovely Brie the other day, yep ate the rind.

[MrOracle]

My cans of cheese don't come with rinds, just plastic caps...

[AviatorTom]

It depends on the cheese. Some rinds are just wax while others are tasty.

[GregorSamsa]

I have to chase the dog away from cheese wax

[OfDeath]

No, but if it’s a Camembert or a Brie I’m too lazy to take off the rind and that why I eat it. I am a lazy bastard.

[Pete671]

depends, soft cheese like Brie I do, but hard goats cheese like Comte I don't,,,

[electromagnetic]

Nope. Tastes like depression.

[goaded]

Yeah, but I avoid the wax.

[douride2]

Chop it off & throw it away.

[KostasKouvalis]

The rind is the best part

[FenixG45]

I have with camembert

[Kingofkings1992]

As long as it’s edible yeah I’ll eat it

[jamesgoldman]

Only on brie

[LavLavLuv]

I chop it off

[Sparkie460]

I never eat it