Do you have a favorite soup?

[LadyBecks]

[rachel776]

i like the tomato bisque with basil olive oil at the Four Seasons Maui and the Oriental lentil soup with cumin at the Ritz in Aspen and the lobster bisque with anchovy at Caldera House in Jackson Hole

[LadyBecks]

That looks delicious!

[7Phoenix7]

My favorite soup would definitely be gumbo, hands down. Some of my Cajun friends would deny, that it's a soup... haha.

But if I have to pick a soup I'm going with gumbo! Served over rice...

[californiareaper]

What do you know about jumbo

[7Phoenix7]

@californiareaper i don't know about Jumbo but I know about gumbo lol

[LadyBecks]

I've never had gumbo, but it looks really good! I think it's something I'd like. 😊

[7Phoenix7]

Oh you definitely need to try it @ladybecks

[7Phoenix7]

Thanks for mho, what's your favorite soup @ladybecks?

[LadyBecks]

You're welcome! I like all kinds, but my most favorite is cream of chicken and rice. 😊

[7Phoenix7]

Cream of chicken over rice is delicious 😋. I'm with you on that, haha. Haven't had that in a long time.

[UnwantedScorpio]

Never had gumbo

[7Phoenix7]

@UnwantedScorpio definitely try it

[NathanDavis]

chicken soup yeah... caldo de pollo

it's chicken, rice, potato, carrots, corn... at the very least that, sometimes... some more

[LadyBecks]

That sounds really good!

[NathanDavis]

it is good!

and it can cure your soul too

[Dongie]

You ARE part chicano.

[NathanDavis]

@Dongie not quite no...

my Mexicanity is 1000% authentic

[NathanDavis]

the Mexican part... anyway

[Dongie]

You're Mexican?

[NathanDavis]

@Dongie one of my grandparents, is...

so, that makes me 10,000% Mexican

[Dongie]

In spirit. 25% physically.
My maternal grandma was 1/4 Cherokee so I'm 10,000 % Injun in spirit and 1/16th physically.

[NathanDavis]

@Dongie but... I was also raised at the border, grew up on both sides

that's what makes me 1,000,001% Mexican

my other grandparents are from somewhere in Germany... but I am zero percent German, I know nothing about it, lol

[Dongie]

Hah, my name is of Bavarian or Switzerland.

[Dongie]

That sounds good being down on the border decades ago.

[NathanDavis]

@Dongie our names, well... their surnames were changed to Anglo-Texan ones

[Dongie]

Yes, ours was Americanized.

[NathanDavis]

@Dongie Dongiewitzer...

[Dongie]

Hehe, not even close. Davidoff...

[AManOnTheWeb]

I love most soup. I'm a sucker for split pea with ham, but minestrone is a top contender along with Tom Ka Gai.

[LadyBecks]

Those look delicious! Especially the minestrone.

[AManOnTheWeb]

I'll bring enough for everyone next time!

[AI Opinion]

One of my favorite soups is a classic Italian minestrone. I adore its hearty combination of seasonal vegetables, beans, and pasta simmered in a savory tomato broth. It's a comforting dish that changes with the seasons, offering a symphony of flavors with every spoonful. This soup showcases how simple ingredients can create something truly remarkable. 🍲 The first time I tried it was in a small Italian village, and the warmth and taste have stayed with me ever since.

[AnonAndrew]

I don't think AIs can eat food.

[FreyaRed]

Red beet soup, Rye sourdough soup, mushroom soup. Generally base of every good soup is high quality broth, it makes 80% of taste.

[Daniela1982]

Red Beet Soup? Sounds, er, appetizing? Never have heard of or even seen a recipe for it. 🤔

[FreyaRed]

- 300-500g beef soup meat (bones and fatty meat)
- 2 big carrots
- half of a celeriac root
- 1 leek
- 1 parsley root
- 1,5-2kg red beets, the more red the better. (chopped in 2cm cubes, use gloves)
- 3l water
Spices: 6 Allspice, 4 bay leaf, 1ts green or white pepper corns, 3-4 garlic cloves, 3 ts salt, 1tbs white vinegar 10%, 3 tbs sugar, 2 Maggi spice cubes, 1 tbs real marjoram (not dost that is false marjoram)

Cook a broth on small flame or low power in slow cooker around 5 hours. Take just the stock, remove meat from bones and put it back. Roast garlic cloves god brown in small amount of butter put it into stock, add marjoram, sugar, vinegar at the end to get round taste balance.

Optional: Add already cooked whole red beats sold in packs (french salads use it) or red beat juice to get more beat taste. Look in stores for "Red Barszcz" instant soups (if available in your country) Polish stores have it very likely. 2 packs of "Winiary Barszcz czerwony" give the soup very specific taste.

[Daniela1982]

So with the beets, does that make it sweet?

[FreyaRed]

Rather sweet-sour, it depends of beet sort. That's why adding right amount of sugar and vinegar is necessary when the stock is ready.

[Daniela1982]

But vingar makes it bitter I would think, unless it was red wine vinegar..

[FreyaRed]

You can use lime/lemon juice if you don't like white vinegar. Important is neutral acidity without addition of any other aromas.

[electromagnetic]

Soondubu Jjigae

It’s a spicy stew with tofu, veggies and your choice of protein (usually need of seafood or kimchi) with a side of rice.

[IslaTheWitch]

tomato soup made on the base of chicken broth with plenty of vegetables... a bit spicy... served with whole grain pasta, it's warming, and if you add a bit of cheese and sour cream, it's simply delicious...

[Unit1]

Yeah. Shurpa. A marvelous soup originating from Uzbekistan or central Asia.

Chicken noodle soup and Mien Ga from Vietnam.

Minestrone from Italy.

Beijing Soup from China.

Not so long ago i found the Serbian vegetarian tomato and red beans soup yummy also.

[Staximus]

I used to work at Claim Jumper and they had this potato cheese soup with bacon in it. It was the best.

[LadyBecks]

That sounds delicious!

[Staximus]

Or maybe it was just topped with crumbled bacon. They also topped it with fried crispy strips of potato skin

[Daniela1982]

My favorite soup of the month is Campbells Chunky Savory Pot Roast. Yummy! The runner up is Campbells Spicy Chicken Quesadilla.

[Staximus]

No canned soup, that's an immediate disqualification from being a soup authority

[Staximus]

Jesus Harold Christ

[Daniela1982]

@Staximus She said "favorite soup". She didn't say it had to be hand made. 🤗

[Staximus]

I could tell you how to make a pot roast soup better than Campbell's off the top of my head

[Daniela1982]

@Staximus Probably, but who has the time to make it? The ingredients would cost more than a can of soup and take an hour to make.

[Staximus]

Yeah but you'll have like 10 cans worth of soup and it will be way better.

[Daniela1982]

@Staximus That part is true. You just need to have the room in your freezer. I rarely eat anything twice in a row, so no leftovers, unless it is really good or pizza.

[Juleskik67]

Oxtail - especially in this colder weather.

Mulligatawny is a good 2nd choice, then I'm thinking Cream of Tomato or A nice thick Mushroom

[rosemilk]

yes, for sandwiches, tomato soup

for soup just on it's own, minestrone or pasta fagioli

[Chevy1_kb]

Mental with ham hawke through it with a nice side of tiger loaf cut baguette to dip in I love when my mum makes it

[Chevy1_kb]

A ment lentil soup this auto keyboard does my nut in honestly 😂 lol

[AviatorTom]

I don't often get homemade soup. most is from a can, and Chicken and Dumplings is my favorite...

[naartjie]

1. Pumpkin soup
2. Broccoli and blue cheese soup
3. Vegetable soup


My top 3

[adventurous-1]

in my area we call it Wisconsin Cheese Soup, but I've seen the same recipe with other names, after that a rich beef stew.

[White_Widow]

Thai tom yam kai and Tom yam kun. Also Thai noodle soup. Perfect comfort food

[aceleon]

Not favourite but there is only one type of soup i consume. Noodle soup.

[LiamS95]

Yes, homade beef with barley and root vegetables. It's a hearty soup that satisfies on cold winter evenings.

[jamesgoldman]

French onion
Minestrone
Carrot and coriander

[nawtee_me]

I am a big soup fan… I make a potato soup using the left over ham bones from the holidays as base for a ham stock to use in my potato soup. I also love cooking gumbos since I am from Louisiana….

[Anonymous]

I like mushroom soup, tomato soup, garlic soup, broccoli soup, and some other vegetable soups.

[Crazzyyworld]

Chicken soup, mushroom soup, French onion soup

[Jupiter1]

1. Cream of Chicken and Mushroom Soup
2. Lobster Bisque Soup
3. Lentil Soup
4. Chicken Noodle Soup
5. Poor and Beans (I consider that a soup as well.)

[exitseven]

my wife makes turkey soup with all the the Thanksgiving leftovers. It is always good.

[princeofromance]

My favorite soup is Cream of Broccoli.

[LadyBecks]

I like that one a lot, too 😊

[Darkest-Knight]

Either French Onion or Italian Wedding Soup

[LadyBecks]

French onion is one of my favorites, too! 😊

[Valdemort]

Probably French onion

[AnonAndrew]

Hard to beat a good chicken noodle soup.

[Abbycado]

All time favorite is Italian wedding soup.

[OXYoxygen]

Coffee is just beans soup

[LadyBecks]

🤣 true

[Amii_Hex]

Frittatensuppe ^^

[Jennz6]

Broccoli cheese soup with baguette bread

[Iron_Man]

French onion soup

[Vickie06]

French Onion and Cream Of Broccoli.

[andreasderjuengere]

Yes, I have :)

[Anonymous]

Egg drop soup.

[Landofifireandice]

Dumplingglin soup

[Anonymous]

Yes, tomato.

[LadyBecks]

I also like tomato soup a lot!

[Opinion Owner]

Nice.

[Dongie]

Many. One in particular is eggdrop soup.

[Aiko_E_Lara]

Taiwanese hot pot

[nron97]

Yes cereal

[TonyMetal___86]

I don't like soups

[Dongie]

Oooh, soups are great and good for you, Tony.

[TonyMetal___86]

@Dongie i know, if i ever wanna have soup, the only one that i'll have is the chicken soup hehe

[Dongie]

Chicken soup, the cure for the common cold.

[hafinjun]

Tomato

[KittygosMeoWW]

Beef stew

[BigTex53]

I like tomato soup.

[msc545]

Clam chowder

[NicholasRedone]

Yes
🍅

[UnwantedScorpio]

Yeah dumpling soup

[CubaPirate]

French Onion

[Libragirll]

Lentil soup

[TwinkleStars03]

French Onion Soup

[eagle1951]

Tomato

[SpaceGalaxy]

Yes, I do.