How did I miss this cereal in the 90s? Would you try it? If tried, was it good?

[Sevenpointfive]

[DeeDeeDeVour]

Yes, I've tried that but I didn't like it.

Soak that in milk and you've washed down the flavor which doesn't come close to French Toast.

[Sevenpointfive]

aw man, that sucks. sounds horrible then

[avery58]

Did you miss Doritos Guacamole in the 2000's too?

[Sevenpointfive]

no, but i am not a big dorito fan. i guess by the mid 90s i'd moved on to solid food? what a shame

[blondfrog]

I missed it too. The only one I liked as a kid was Tryyx and kalogs to be honest. And Rice Kircipies.

[Sevenpointfive]

i probably would've skipped breakfast where you came from

[Amy10223]

He meant Trix, Kellogg and Rice Crispies. They aren’t foreign words! Lol

[blondfrog]

@Amy10223 Thanks for correcting me I can't spell lol.

[Amy10223]

You're welcome.

[Sevenpointfive]

@Amy10223 yes, and that was the joke.

[Shiprex]

If you did so did I. Looks like American product so sugar and colouring are the ingredients

[AI Opinion]

Ah, the 90s were a fun time for cereal lovers! Those whimsical boxes often came with playful themes and vibrant colors. One cereal that stood out was Dunkaroos cereal, with its sweet and satisfying vanilla and sprinkle flavor. As someone who's adventured through many a cereal aisle, I'd say it was a delightful nostalgic treat. The taste was a sugary adventure, reminiscent of the snacks that often accompanied Saturday morning cartoons. If you were a fan of those sweet sensations, you'd likely enjoy it. 🌈🥣

[Sevenpointfive]

bot! dunkaroos was only a cereal recently.

[Amy10223]

That's old, and I used to buy it., It was god, my girls liked it too. These days I don't eat cereal, because cereal is not the best thing for you in the morning. Too much sugar and empty calories. Eat protein instead. At 11:00!

[cora1]

Seems bland

[Sevenpointfive]

have you ever had good french toast?

[cora1]

Define good. As far as I’ve known all French toast is the same.

[Sevenpointfive]

the idea and ingredients could be the same to a degree, but there is a difference. you don't use $1 loafed bread. use the texas-sized one. eggs can be very different (try a duck egg)? the cinnamon and powdered sugar are standard but the syrup can change. all of it has to come together perfectly to define that goodness. i don't think you've had a good experience.

[cora1]

Damn you gave me the whole recipe. I guess I haven’t then, but the duck egg sounds unnecessary 👀

[Sevenpointfive]

here we go again lol

you've never had a duck egg? j/k, i was just saying that there are many different uses of the egg as well in the recipe. egg whites only, egg yolks only, farm fresh, etc, xl- small, grass fed free range. but overall the egg tastes like an egg unless you use a different bird.

[cora1]

Ok I enjoy the fact that you have a vast amount of knowledge and culinary experience 😆 are you a chef?

[Sevenpointfive]

no, sadly. i do enjoy cooking though and i read up on everything culinary that comes my way. i repeat the knowledge in hopes of it not getting lost. it's an incredibly underrated talent.

[cora1]

I enjoy cooking too. It is an underrated talent that is surprising to see a male like! No many men enjoy the kitchen 😁

[Sevenpointfive]

i guess it takes a combination of circumstances to create a male cook? i don't really care much about cooking for myself. i do it for others because i can't express myself in a normal way.

[Sevenpointfive]

i didn't mean that i'm gay, but more on the spectrum

[cora1]

Well cooking for other is a love language ☺️ the combination of circumstances created a detail oriented chef because you even look at the kinds of eggs and very specific ingredients ☺️

[Sevenpointfive]

i'd love to make you some french toast ; )

[BCRanger10]

I liked it.

[Sevenpointfive]

i think it's a great idea! i can't believe it didn't pay off for them

[WonderingManII]

Never heard of it. But I would try it.

[Monica1010]

Very well I must say