Questions: Food & Beverage

Yes, it's time for tonight's photo game. There's great prizes to be won like self-satisfaction and the respect of gag members.

Here's a glass of liquid, but what's in the glass?

Sausages come in all sizes, from little chipolatas, curly Cumberlands, to jumbo sausages. Some are smooth but I prefer a more meaty texture for a better mouthfeel. Toulouse sausage isn't easy to get hold of here but it's one of my favourites. You've got to pay a little extra because with cheap sausage you'll end up swallowing gristley bits.

So when it comes to sausage does size matter?

Following on to last weeks "What's in the cup?" Question, we now head to the equally pointless "What's the pie?"

There are two similar pies, which consist of minced meat in gravy covered with mashed potato, cottage pie (beef), and shepherd's pie (lamb). I don't bother piping tiles or patterns because I'm too lazy, so that's not a clue.

Although they're two different pies they look the same in most photos which leads to confusion. So have a guess, is it a cottage or shepherd's pie?