No electronic appliances now.
Others:
Steak Knife
Butcher Knife
Slotted Spoon
Potato Masher
Scissors
Ice Cream Scoop
Pizza Cutter
Tongs
Carving Fork
Can Opener
Bottle Opener
Serving Spoon
other
The chef knife imo is the most used for me; I need to cut my fruits, veggies, herbs, and peppers somehow!
I'm a healthy young man. :)
P.S. I want to uproot some radishes and hurl them at your avatar. :-D
A CHEF'Ss KNIFE! Most things diced, cubed, chopped, or minced before they ever hit the pan, plate, or bowl.
I have a neon colored knife set that I love very much. I think the bright orange chef knife is my favorite. I use that thing pretty much every single day :D
I use all of that lol but the most used:
#1 Slotted Spoon.
Steak Knife/Chef Knife.
Frying pan.
Opinion
9Opinion
my most used tools are probably the
knife, frying pan and something called ami shakushi
which is a scoop with a net bottom.
oh, and don't forget the makisu (bamboo mat)
can't leave that out ^-^
Definitely either the spatula, mixing bowl, or measuring cup (1 cup).
I bake a lot, so that's probably why. I wouldn't be able to bake without them :P
Pots/pans, cutting board, chef knife, and wooden spoon (ws used the most).
I would love to start using my wok for everything... I have to find it :P
I bake so the most useful things that are not electronic are a big bowl, measuring cups, measuring spoons, and a rubber spoon for mixing.
Spatula all the way. It's like a magic universal cooking/baking wonder
Yo, I totally agree.
A wooden spatula, I use it to stir or flip pretty much anything. Odd thing to be wondering...
Spatula because I need to flip stuff that or my ceramic knife
Serving spoon. I cook a lot and I need to serve the food to my plate.
A: Spatula
I use it to cook just bout everything.
Nice question. :)
I've used all of them, but perhaps the ones I use most frequently are chef knives and spatulas.
I see this is a ladies only question. ha ha >:D
Touche. I can microwave the sh*t out of food though.
The only thing I can cook is a ramen noodle soup, some eggs, and a grilled cheese sandwich.
Either a knife or a spatula
Butcher Knife and wok.
Microwave
I'd say the saute pan
Spatula
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