Search Results: making time for her

I'm preaching to the choir when I say that life is difficult. We think that what other people have is better than what we have. This sort of thinking messes with our lives.

My next point is I'm in college. The ring before spring culture is insane. I see couples everywhere and yet I realize that I may not see as many couples as I think I see. What I mean by that is there are factors I don't see (where they are in the relationship). It seems better to be in a relationship because of the perceived validation, touch, and company. It takes a lot of adaptation to stay a couple.

Couples need to think about the future. There is the money aspect of buying a house and having kids. Other aspects are the partner's habits to maneuver, feelings to be honest about. If one is not honest about them (bottling them thus keeping them a secret) they won't get along very well. That is the price of creating a harmonious lifestyle. Habits and feelings are not bad they are a part of you; they will be a part of the kids as well.

I would say dating and marriage is an extension of school. While this will be an unpopular opinion, I will explain my reasoning. Anytime, I explain my reasoning I'd rather exercise my thinking than convince you. Dating and Marriage is not fully like school; it doesn't have math, literature and science in that order. School is heavy on the subjects, light on the fun. Dating and marriage is lighter on the subjects. The subjects are needed to keep the boat. Analogy: fun things keep the boat floating. Each semester I'm in college took adaptability to succeed in my courses. Every course is different, so is each person.

Decision-making for dating and marriage has to be unified. I am not saying that couples need to order the same thing at restaurants. I'm saying scheduling vacation times, which school the kid is going to, who's the nanny. Cemented stuff like that.

Help me, science nerds. I suck at science. I've been wondering this for a long time. Inquiring minds need to know.

I don't want to keep a spoon in my coffee while I'm drinking it, but I'm interested in when I'm making it up (and using a hand frother to make up some foam for a pseudo cappuccino), if in that interim, after stirring in the sugar, should I keep the spoon in or take the spoon out? Which will keep the coffee hotter longer?

I think the layer of milk foam does help to retain the heat a bit, making a somewhat protective 'cloud pocket' I'm calling it. But would a spoon sitting in it while I'm doing this pull heat or retain heat?

Would you change your answer depending on the mug material? Ex: ceramic, bone china, glass, metal, plastic, paper cup. Obviously metal is far more conductive than paper and plastic, and ceramic and bone china are... what... in the middle of efficiency? I always use ceramic mugs at home.

I've tried various things to keep my one cup of coffee as hot as possible for as long as possible. I have a hotplate. It tends to burn the coffee, even on low temperatures. 176F seems to be the best temp to drink the coffee, but it burns. Lower temperatures will burn the coffee when the quantity is lower in the mug (about halfway empty; or halfway full, lol).

I also have a ceramic top/lid. I'm back to using that a lot now. I find it works the best. But, of course, you have to keep taking it on and off for every sip.

I don't use coffee makers, so there is no pot to pull from. It's too much volume of coffee. I"m sensitive to caffeine.

Anyway, any science-y thoughts or advice, I'm interested. Use all the jargon. Talk over my head,, lol. The more science, the better...