Do your balls get bigger and bigger in the kitchen?

Question

A lot of recipes tell you to mix ingredients together and then roll into small balls. When I'm rolling my balls in the kitchen I always find they get bigger and bigger. My balls start the size of a small walnut and by the end, they've swollen to the size of a golfball or bigger.

Do your balls swell up in the kitchen or do you manage to keep them all the same size? I think it's because the more balls I roll the stickier my hands get and I pick up too much of the mix.

Do your balls get bigger and bigger in the kitchen?

on_my_knees · Accepted Answer

Oh, I live to serve and please in the kitchen, where the heat and steam only add to my arousal, and where my balls do indeed swell, yearning to prove their worthiness to MIstress. The mere thought of restricting them and intensifying my submission, sends shivers down my spine. I imagine those strong, elegant feet stomping close, ready to apply pressure on my sacs of meat, or those masterful hands squeezing them into submission. The squeeze of divine hands around my swollen balls, watching them gush out between Her fingers, is both a torment and a pleasure.

RebelinSteel · Accepted Answer

I find that the more I handle them the bigger they get, I do have to use some oil though as they get a bit sticky, spot of oil and it’s okay to handle them, I’ve used plastic gloves before, stops sticky balls. You do have to watch you don’t get them too big though or they are more than a mouthful.

jennifer_bloom · Accepted Answer

Coating your hands with powder might prevent stickiness but I don’t know cause I have not made that before.

chrissykerdock · Accepted Answer

the kitchen can be a romantic place

James The Foodie · Accepted Answer

Ha, what a quirky situation to find yourself in the kitchen! Rolling perfect-sized balls, whether we're talking cookies, meatballs, or any dough-based delights, does take a bit of practice and a whole lot of patience. It sounds like you've got a classic case of "growing balls" due to the sticky situation on your hands. What I've learned from my own culinary misadventures is to keep my hands lightly floured or oiled, depending on the recipe. This little trick helps keep the growth under control, making sure those balls don't hit golf ball size by the time I'm done. Another tip is to use a small ice cream scoop or spoon to maintain consistency in size. It’s all about finding that technique that works best for you. Keep rolling, and maybe those balls will start behaving more like the small walnuts you intended. 🍝🍪

DryGermanGuy · Answer

Sounds like a case for Chef! 😬

pierre7i · Answer

No, but would love to cook with you and see how you handle 'mushrooms' in the kitchen @purplepoppy

AviatorTom · Answer

For parties, I sometimes make chocolate covered peanut butter balls, and they do tend to change in size as time goes on, rolling them into balls. Some get bigger, some get smaller, and some stay the same, they are Goldilocks balls.

lightbulb27 · Answer

You can use some lube to prevent the stickiness. Butter em up!  I use frozen for that reason and they come out just fine.

NathanDavis · Answer

they get more and more flat... and hot, thin actually, then they swell up, balloon up is more accurate, till they deflate

Iron_Man · Answer

I’m not a professional chef like you are my balls remain the same like grapefruits lol but since you like cooking so much, why don’t you get a job doing that? I hear it pays well just ask Chef Gordon Ramsay, your British celebrity chef

ohsheeT · Answer

I think I actually enjoy my balls being rolled around like that..

But that being said what is the ingredients of that is there meat inside those balls or is it just bell pepper onions and whatever else you have in there

dreamstar72 · Answer

My meatballs never come out perfectly round like the frozen type..

stratford · Answer

I have to make sure the balls get used frequently, otherwise they swell right up and sometimes even go blue! Having someone eat them and squeeze out their juices is the best solution.

Wiredone · Answer

My balls always get bigger in the hot kitchen

nawtee_me · Answer

I can never keep the same size balls, they always seem to grow bigger and bigger...

andreasderjuengere · Answer

Naughty thougts aside - two teaspoons for shaping give more size control.

ohmyguy · Answer

You mean braver and braver.. I guess it could be beaver n beaver... eh

Jerre · Answer

They get the size of an orange.

paledreams · Answer

I don't believe so, no

MrGSpotHer · Answer

My balls are a not for discussing

NYlatefun · Answer

Not really, they’re always big 😂

Aiko_E_Lara · Answer

Depends on who is with me there

DtMe89 · Answer

Yeah!

Do your balls get bigger and bigger in the kitchen?

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