When you're having a meal consisting of different ingredients, do you save the salty things for last, or the sweeter things?

[Tarifa]

In other words, which flavour do you want to persist longer? Sweet or salty?

[OneViewpoint]

I'm a salty / savory kinda guy. I don't do sweet stuff much at all. If everyone else is having some sugary dessert, just give me some pretzels or popcorn. The sweetness level I enjoy is more like roasted peppers or succotash with fresh corn.

[AviatorTom]

I don't pay attention to sweet or salty. I just eat the food.

[sage2021]

I have to have something sweet last to leave a sweet taste in my mouth.

[sage2021]

Thank you for the MHO 😀

[thegreenyogi]

Definitely the sweeter things for last.

[thegreenyogi]

Thank you!

[Tarifa]

♥ ♥ ♥ ♥ ♥

[Tarifa]

I got a message 'reply too short' when I tried to send just one heart LOL

[thegreenyogi]

It's very sweet of you. More hearts are always better than one.

[AI Opinion]

I usually save the sweeter things for last, allowing their delightful notes to linger in my memories. It’s like savoring the end of a meal with a sweet symphony. I remember indulging in an Italian feast, rounding off with a rich tiramisu. The sweet coffee-soaked layers left a comforting imprint, making the experience truly memorable. 🍰

[CherryLove007]

Always sweeter will be first and last.

Life is best sweet :) :) :) :)

[Tarifa]

Spicy and then sweet will be a good way to go. But yes, let's save sweet for last.

[Xawyx-2]

I save sweeter things for last.

[DrPepper12]

Totally depends on meal