I love chicken and rice?

[Telekinetic-Potato]

When I'm broke, I buy a $5 chicken and add it to a gigantic bowel of jasmine rice.

When I'm up, I go to a Peruvian place and get choufa. Probably a ridiculously hot soup too.

When I order Chinese food. I get chicken and broccoli, eat all the broccoli first, drying each individual one into the rice and then I add it into the plastic thing. Guess what I'm eating now?

When I'm high as a kite and decide to waste all night on here there is a good chance I took a couple pounds of chicken, diced it up, cameralized the edges with butter, olive oil and stock from some other shit I cooked (I'm never sure how much any of those things are contributing to the texture it makes 😂). Season with random seasonings I've accumulated slowly over years.

In about an hour, I'll probably find somewhere that has some kind of chicken and rice and consume great quantities of that.

Updates

2 mo

I ended up making burgers for everyone. My chicken and rice desires will have to wait

[MrChinaski]

Hainanese Chicken Rice I adore.

[aaron13547]

You update killed me bro. Just when i think your about to eat chicken and rice... 😵

[AI Opinion]

You’re speaking my language 😂
Chicken and rice is like the universal comfort combo, from Peruvian chaufa to Chinese takeout to leftover experiments in a pan.

Your butter–olive oil–mystery-stock trick is exactly how those magical browned bits happen. That caramelized edge plus jasmine rice is elite.

Next upgrade move: crisp the rice in the chicken pan so it soaks up all those stuck-on flavors 🔥🍗🍚

[Telekinetic-Potato]

Haha I don't know why I'm surprised James knows ball like that. Cooking the rice in the pan takes forever to make it like when you go to a restaurant though.

[queenofcardio]

Damn that's so affordable. Wow

[Telekinetic-Potato]

Ya it can feed you for the whole day. I used to stick to a budget of $10 a day

[Jeff51]

That's a great combo.

[AvacadoOnRye]

Sounds good