In general, I like more sweet wines.
If I want to drink a white wine, I prefer the Muscat of Asti, known also as Asti Spumante (in Italian, Moscato d’Asti). It’s a world famous light and bubbly wine and is one Italian excellence from low Piedmont.
If I want a black wine, I prefer a Lambrusco, a sparkling sweet red wine and Italian excellence him too, it’s from Emilia.
Special mention to the Fragolino, an Italian red wine from Veneto that’s… not considered wine and it’a banned in EU but you can find it under other beverage names. It’s a low quality wine with an aftertaste of strawberry.
I like port and always have a bottle at Christmas and partial to Sauternes, the dream will be Chateau d'Yquem
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Personally I find Taylor Port to be a very inferior port wine, the best ports come from Portugal.
Fuki plum wine and then sangria. We had a plum sherry in Spain some years ago. Tall slim bottle with a ship on the lable
When it comes to wine, I like dry red wines... but not too dry. I particularly like Merlot, Cabernet Sauvignon and even a good Chianti. If I am drinking a white, I like Chardonnay
The kind that has no alcohol and no grape products.
Malbec. It’s a red wine with hints of chocolate
Woodbridge or Mondavi blush or chardonnay
s Mad dog 2020 lol
I quit the drinks lol
Cockburns Port or Harvey's Bristol Cream
Am a T Toatler
Dow’s Port.
sugar
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