How thick do you make your hamburger patties?

[Msputiton]

[AmandaYVR]

Quite thick. The thicker they are, the more tender the meat will stay in the centre. And with beef, you don't have to cook completely to be food-safe. So I like not too large in circumference, but nice and plump.

[Msputiton]

Very true. It stay pretty juicy in the middle too

[JPresidente]

@AmandaYVR I was so tempted to use an often used phrase here from "The Office".

[AmandaYVR]

@JPresidente I've only seen a few episodes of The Office but I'm sure I won't know the one. But say it anyway. I doubt I'll be offended. I might not laugh though, but that's ok.
Just tell me if it's a Carell or Krazinski line. They're the only two I know.

[JPresidente]

@AmandaYVR it’s Steve Carrell. The phrase is: That’s what she said” 😂

[AmandaYVR]

@JPresidente Ah. Ok let's see if we can expand on this a bit.
"Yeah, I like to seal the juices in, and then when I wrap my mouth around it, they gush in my mouth."
Oof that's dirty.

[JPresidente]

@AmandaYVR that’s definitely “what she said”. Lol. I can one up that though. When I’m grilling I make sure there is pink on the inside of the meat and I place a long sausage next to it.

[AmandaYVR]

@JPresidente First meatballs pressed into patties, and then sausage after? Wow she has a healthy appetite, doesn't she.

[AmandaYVR]

Msputiton, I apologize for filthing up your q.
I'm a sucker for wordplay.

[JPresidente]

@AmandaYVR 🤣🤣🤣🤣

[JPresidente]

@Msputiton I’m still in awe of you for taking down a certain person recently

[Msputiton]

@AmandaYVR you're fine. You 2 are just having fun🤣
@jpresidente he started to take it too far. I'm fine with mild flirting. But he began getting extremely explict with things he wanted to do to me.

[Sixgunsound]

As long as it’s juicy in the center that’s what counts😆

[Msputiton]

@Sixgunsound no doubt. Gotta love when ya get it nice and juicy

[Sixgunsound]

It’s the best😝

[Ian69]

I use a simple burger press I picked up my local bargain store, I can’t remember how much it cost me, but it’s so quick and easy to use. The thickness is preset by the device itself, but they’ve always turned out okay for me.

[Msputiton]

I want this

[Jaximus-Lion]

1.5 inch thick

And the ratio should look like this "ish"

[Msputiton]

Dang that looks good

[Emiliamazing]

Softball! Let's get it started.

https://www.youtube.com/embed/xu_bE7g2wqM

[PrettyPriya]

I like THICK wieners instead of burgers.

[Emiliamazing]

@PrettyPriya oh dear, this might get fun

[Emiliamazing]

@PrettyPriya Bun length or standard length?

[PrettyPriya]

@emiliamazing What you mean jellybean?

[Emiliamazing]

@PrettyPriya you can buy two different lengths of hotdog buns in the United States. Because there are two different lengths of hot dogs/sausages.

[Emiliamazing]

At least in our neck of the woods, those are available.

[PrettyPriya]

There are only TWO lengths of wieners in the US. Yikes. I have to recalculate some things I say here.

I always like the largest wiener. Feels good in the hand and mouth.

[Emiliamazing]

@PrettyPriya Obviously the length and size will vary from meat market to meat market, but my statement still remains fairly accurate

[PrettyPriya]

Huh, okay. I’ll just have a taco instead. Simplifies everything. @SecretsofKB has me hooked on tacos anyhow.

[Msputiton]

y'all killin me.😭 i already saved in my question draft do you prefer footlong or standard sized hot dogs.🤣
Now it just gonna look like i stole your idea.
🤣

[Emiliamazing]

Sorry for being so on top of the question!

[Msputiton]

It's okay. Can't get mad at brilliance 🤷🏾‍♀️

[Emiliamazing]

@bigpauly
Do you like burgers?

[bigpauly]

Yea burgers are good

[Emiliamazing]

@bigpauly You are part of the "in" crowd! There are sausage lovers, taco lovers, and burger lovers all right here on this thread! I certainly enjoy all three.
Separate point, I'm pretty sure that burgers are called "Wimpys" in the United Kingdom. I'm wondering if anybody knows the history behind that particular name.

[bigpauly]

Lol wow I’ve never been invited to the in crowd before!

[Msputiton]

@bigpauly now you have

[bigpauly]

🥹 best day ever

[Emiliamazing]

@bigpauly hi five little buddy!

[bigpauly]

😂 you keep getting so close to not throwing in a jab!

[NathanDavis]

not at all... to me that's just waste

I rather make sure to get the right beef and cook it well, ON POINT, then I just get the right stuff on top of it, below as well... lol

[Msputiton]

Something tells me your ocd make that burger tasty

[NathanDavis]

and all of it, yes... not just the beef

the grill is a temple to dedication and detail... lmfao

[Msputiton]

Bet.

[Emiliamazing]

You and my husband would get along great with your dedication to grilling!

[NathanDavis]

would be the best burgers & tacos in town... lmao

[LavLavLuv]

so thicc but not as thicc as this juicy bunny ass thanks

[Msputiton]

🤣🤣🤣

[Charliefretz329]

🤤 🤤 🤤

[Msputiton]

@Charliefretz329 no charlie. No

[Charliefretz329]

I can’t help what makes me drool!!! 🧐😤

[LavLavLuv]

@Msputiton girlll🤣🤣lol

[dustybiker]

I use my mums hamburger moulds. It’s sentimental. That way we still get some cooking time together.

[Msputiton]

🥰🥰🥰

[dustybiker]

Exactly 🥹

[exitseven]

Maybe a half inch thick. I try to squeeze the middle so it doesn't get too thick. I make them Xtra large and get these big rolls from the bakery.

[Msputiton]

Sounds delicious

[Pyrofox]

It depends on the meat I'm using for the burgers XD.

If its a pure exotic meat I'll make them thinner

If I'm using a cheap burger mix I'll mix a ton of spices in and make it thicker.

[Sixgunsound]

Never made an effort to measure. Whatever the patty press default setting is.

[Msputiton]

Next time measure and report back your findings 😌

[Sixgunsound]

It’s getting a little cold to grill in New York right now. There are some crazy people who grill when it’s snowing, but I don’t have infinite charcoal to waste.

[Msputiton]

Oh wow yeah. Ain't no way I'm grillin in the snow🥶

[Sixgunsound]

All I know about the measurements are she says oh my God when she swallows😆

[Msputiton]

🤣🤣

[Blackcupcake]

I don’t like it thick simply because I’m not a huge fan of red meat like that…

[Msputiton]

Makes sense.
*throws chicken on the grill instead*

[Blackcupcake]

yummy!!! I love chicken

[Msputiton]

I know what my twin likes😌

[Chazmatazz269]

A burger should be about a half pound and 25% bigger around before cooking than the bun. That’s a FAT burger if you buy the cheap buns at the store. Ell oh ell!

[whirled_up_girl]

Maybe about an inch thick, I like to put a lot of lettuce, tomato, and pickles on it inside of a bun, any thicker, and I would be able to get my mouth around, lol.

[whirled_up_girl]

*wouldn't be able to*

[Sparkie460]

Mine are about 3/4" thick. I mix chopped turkey in with it and season before I make burgers. I cook them medium rare on the grill.

[Msputiton]

Wait? You mix chopped turkey in the ground beef?

[Sparkie460]

Yes I do.

[Msputiton]

Dang.
That sounds really good🥴

[Sparkie460]

I mix 1 lb of chop meat and 1 lb ground turkey with salt free bread crumbs, 3 eggs, chopped onions, garlic salt, parsley, and Mrs dash original seasoning mix it all together. Then I make my pattys and put an "x" across the top with bacon strips. Then I cook them on the grill

[Sparkie460]

I've made them for parties and everyone loved them

[Msputiton]

I'm finna try this next time i grill.

[Sparkie460]

I think you'd like it

[Msputiton]

I will let you know tastes

[Sparkie460]

I'll look forward to hear your feedback

[JPresidente]

When I grill, I like them thick and pink in the middle.

[JPresidente]

I hear ya. He’s disgusting and there’s no place for his kind of talk. Sorry that happened to you.

[Msputiton]

Thx🥰

[Fuentes]

I don't eat red meat so it can be a beyond or impossible burger, but I barely eat those unless it's chopped into make burritos.

[Msputiton]

You had the impossible whopper yet. I tried it pretty good actually

[Fuentes]

Yes I have it's good with seasoning lol

[Msputiton]

Agree.

[Summeroflove]

Depends. Grilling or cooking on stove. Hamburgers are amazing. Usually a big patty and if I’m making for more people smaller ones

[Mtbgirl]

Never made them. But my mom and dad make them like an inch thick and put chopped onion in them. Yummy. Now I’m craving one.

[Wish4UrB00ty]

I like them thick and juicy like I like some booty!

[FreyaRed]

2 cm. It's a compromise between too thick burgers and dry beef.

[Jamie05rhs]

I do not like thick patties at all, because the meat doesn't get cooked very well. If I want a thick burger, I just stack 2 thin patties on top of each other.

[GoodGuyBreakingBad]

I like them nice and thick, sometimes on the thinner side

[Havthrills]

I like my burger thick. Then two slices of pepper jack melted on

[SnowedIn]

About 1/2 inch thick.

[Msputiton]

Not very thick

[SnowedIn]

Very true. Just thick enough to not fall apart. BUT... we make the diameter pretty large; a little over 1/3 pound of beef per patty so good size.

[Msputiton]

Dang that would be big

[PrettyPriya]

That’s what she said….

[SnowedIn]

@PrettyPriya that escalated quickly! 🤣
... guess this makes this a patty size question now...

[PrettyPriya]

@snowedin it has gone downhill fast since the introduction of SR 242 earlier.

[SnowedIn]

@PrettyPriya... so what you're telling me is that this is BIG question for us to consider?

[PrettyPriya]

@snowedin Not anymore. I am just going to eat taco from now on. Simplifies any size issues.

[SnowedIn]

@PrettyPriya oh wow. I've been bested! :) Tips hat in concession to the gracious mod. Well played; well played.

[Msputiton]

🤣🤣🤣

[TheBallGuy]

Kinda thicc. Because i like it more meaty than stuffing veggies to make it look big

[Agape93]

Usually just over an inch

[Msputiton]

Easy to cook evenly

[humanearth]

About as thick as my wife's ass

[Msputiton]

Oof.🤣

[Luckycharms12]

Big one hard fit your mouth around 😜

[Msputiton]

🤣🤣🤣

[loveslongnails]

No more than a 1/2 inch thick.

[Jennz6]

Not really thick

[hafinjun]

Very , and I only turn them once

[Debbie14217]

thick love it lol

[pink-jilly]

Just the right thickness for me

[Charliefretz329]

3/4 to 1 lb.

[Charliefretz329]

Sorry thickness is 1”

[Msputiton]

Ok that sounds big

[Charliefretz329]

That’s how I like em!!! 😋

[Charliefretz329]

Big n juicy

[Zolly99999]

1 inch!!

[Msputiton]

We talkin bout your burger right?

[Zolly99999]

Yes.. I use lean ground bison meat... and make'm thick 😁

[Msputiton]

Dang never had bison before

[Zolly99999]

It's really low in fat... and is very tasty

[eagle1951]

med.

[Anonymous]

Usually 1/4 lb.