Today's lunch, dinner, tea, and supper is a bowl of cawl with cheese. I've made enough for both breakfasts tomorrow, too, well enough to last until early next week, if I'm honest.


The main thing to grasp is I'm going to have healthy bowel movements and get through a lot of cheese. But don't worry because I've stocked up for Christmas

You see, I think cheese solves everything. There isn't a dish that can't be vastly improved by adding cheese. A good cheese board can secure a trade deal or end wars. Cheese can accomplish what bacon can't.
So thoughts, is cheeses the answer?
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