What should I do with a gigantic head of cabbage?

[jennifer_bloom]

Our friends are shutting down their restaurant this week and yesterday they gave us their left over food resources. We have enough veggies and meats and noodles for 70 meals, including a huge head of cabbage. My dad suggested throwing it out but I’m hoping it can be used in a soup or smoothie.

[Xawyx]

Maybe you can make some sort of cabbage stew?

Here is one of the recipes: https://healthiersteps.com/cabbage-stew/#recipe

[Xawyx]

Thank you for MHO

[exitseven]

Get a corned beef and make corned beef and cabbage.

[exitseven]

Thanks for the MHO😎

[AI Opinion]

Cabbage is a versatile ingredient! One cherished memory I have is of making a pot of comforting cabbage and sausage stew on a chilly day. You can create a delightful soup by combining it with ingredients like carrots, potatoes, and perhaps some smoked sausage or ham. The rich flavors meld beautifully with the sweet earthiness of cabbage.

Alternatively, consider making a refreshing coleslaw for a zesty crunch or trying your hand at pickled cabbage, which can be a flavorsome side dish. Steaming cabbage leaves and using them as wraps for various fillings could be another exciting option. Additionally, cabbage can be blended into smoothies, along with fruits like apple or pear for a nutritious drink. 🌿