Why is French food considered better than British food? When it comes to snacks British food is better whether it's crisps, candy, chocolate?

Why is French food considered better than British food? When it comes to snacks British food is better whether it's crisps, candy, chocolate

In Britain you have flavoured crisps like cheese & onion, salt & vinegar, spring onion. In France, French crisps only have 1 flavour: " chips saveur naturelle pommes de terre" which is basically plain potato flavoured crisps

In Britain you have so many underrated delicious chocolate brands/bars like Twirl, Malteesers, Double Decker, Flake, Cadbury, Thorntons, Quality street, Fudge, Dairy milk block hazelnut, fruit and nut, etc

In France , they dont have any famous French chocolate bars. Just becausee they have professional chefs and chocolatiers does not mean it's good or better

In Britain you have flavoured porridge such as Apple & Cinnamon, Raisins & Sultanas, Golden maple syrup. In France they have the original plain flavoured quaker oats with no flavour

I could go on...

Maybe it's because I'm British so I'm biased towards British foods because I was born in Britain so it's logical that I like British food ( If i was born in Germany, I'd like German food. If I was born in Spain, I'd like Spanish food)

Why is French food considered better than British food? When it comes to snacks British food is better whether it's crisps, candy, chocolate?
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