Which classic Italian spaghetti on toast looks best?

Question

If you want to look sophisticated in an Italian restaurant then ask for your spaghetti to be served on top of toast. It demonstrates a level of refinement beyond the average customer and a respect for the food.

Of course you can replicate this dish of contrasting textures at home with tinned spaghetti. So which of these options looks best?

MrOracle · Accepted Answer

Just looking at that makes me hurl.

My very bottom tier of making spaghetti is using sauce from a jar, punched up a bit with some extra spices and some meat. Even that is fast and easy to make, and worlds better than that goop out of a can.

When I have a bit more time, I will make my own sauce. One of my customers has a big garden of San Marzano tomatoes that make for fantastic spaghetti or marinara sauce when they're in season. Some fresh garlic, basil, oregano, onions... damn, I'm getting hungry already.

Douglas1179 · Accepted Answer

Yo, you can joke all you want. But Chef Boyardee was a real person, an Italian chef at the Plaza Hotel in New York City. Folks would flock from miles around to have a taste of his food. Thankfully, he cooked so much spaghetti when he was alive (and Americans are experts at food preservation) that you can still enjoy his culinary genius from a can. We are blessed that it is only 2/$5.

PeachyPie93 · Accepted Answer

Tried all these trash canned noodles when I was in Uk the best one is the spaghetti loops lol

FreyaRed · Accepted Answer

I hope Cosa Nostra, Camorra, Ndrangheta and Mafia don't know your location

James The Foodie · Accepted Answer

Spaghetti on toast is not a traditional Italian combination and might not convey sophistication in authentic Italian settings. Instead, it can be seen as an innovative twist on classic comfort foods, especially in places outside Italy. Personally, when I think about Italian-inspired meals, the beauty lies in the simplicity and quality of ingredients. A vibrant plate of spaghetti with a rich tomato sauce, freshly grated Parmesan, and a sprinkle of basil is visually appealing and marries the flavors beautifully. If you're at an Italian restaurant, try a classic dish like Spaghetti Carbonara or Aglio e Olio to truly appreciate the refined simplicity of Italian cuisine. 🍝

ohsheeT · Answer

I used to love chef boyardee SpaghettiOs and spaghetti and all that but I had some a couple days ago and it was so disgusting

Well I don't mean disgusting disgusting but it just wasn't the way it used to be

I would like to make my own SpaghettiOs and try it on toast I like it on toast I also like to make an omelette with any of the bell pepper and everything else
but as soon as I looked at those pictures I could taste this chef boyardee ingredients and I just went nah

Jersey2 · Answer

Spaghetti Loops? We have Spagehtti O's. They are horrible no matter the country. Infants no jack, so they really can’t complain from the High Chair.

expfireworks · Answer

Here are some exemplary Italian pasta dishes that pair well with toast: Spaghetti aglio e olio: A basic, speedy, and fulfilling dish made with spaghetti, garlic, olive oil, and pecorino cheddar Spaghetti pomodoro: A group pleaser made with pureed tomatoes and Parmesan cheddar 
 Anelletti al forno alla Palermitana: An exemplary Sicilian dish made with pasta, peas, and a Bolognese-style sauce

Static_In_The_Attic · Answer

Definitely Pasta Boobs on toast.

Iron_Man · Answer

Those are called spaghettiOs one of the cheapest spaghetti in a can you can possibly imagine I wouldn’t touch them with a 10 foot pool

AviatorTom · Answer

If you're going with a classic Italian dish, you need to stay classic, with long spaghetti strands. Loops and alphabets are modern abominations of spaghetti.

andreasderjuengere · Answer

Your new years party must have been awesome -  four days later you're still drunk :D Happy new year

RichA322 · Answer

Only real spaghetti are spaghetti. And I don't know if Italians would be happy about you putting Spaghetti on Toast or if they would get totally angry about it 😂

LiamS95 · Answer

I've never ever heard of this being the way any Italian serves or eats spaghetti. There may be a loaf of fresh baked Calabrese bread or other Italian garlic bread but never on toast and certainly never pasta/sauce from a can.

Caroline91 · Answer

None of the above. Why load a carb on top of a carb like that?

electromagnetic · Answer

Nah girl, these look not yummy. But if I really had to pick, the long stuff 😏

Nikki1989 · Answer

The long stuff, homemade, not out of a can.

DJB72 · Answer

Haven't had a good plate of hoops in years. I think my lunch is sorted...

LiamJHayden · Answer

ummm...

Wiredone · Answer

Real spaghetti is long thin strands of pasta. Neither of them looks good on toast. That's not how we eat spaghetti

Anonymous · Answer

Pasta with tomato sauce is not truly classic Italian... tomatoes are indigenous to the Americas

Anonymous · Answer

Sophisticated? That may be true in Wales, but certainly not in Italy, and not even in the US.

Shiprex · Answer

With grated cheese... YES!!!

ihateTaylorSwift · Answer

needs balls 😂 just like I do

dannyboy00 · Answer

I see that this is on toast... British delicacy?

MK1997 · Answer

Neither it's gross

Staximus · Answer

What kind of trailer trash shit is this haha

Ironco · Answer

I'd have to pass.

jimmy2 · Answer

Looks good

Which classic Italian spaghetti on toast looks best?

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Which classic Italian spaghetti on toast looks best?

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