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- PROFILE SUMMARY
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Opinions
What is a food that everyone around you loves but you don’t?
Olives. For some reason, olives taste absolutely horrible to me. Even those beautiful kalamata olives. I've tried olives several times, thinking that my taste buds may have matured. But no. I... Food & Beverage
What is your favorite seafood?
Fresh Maine lobster. Or lobster in general - salad, bisque, tacos, with linguini and wine-butter sauce, lobster thermidor, ... Seafood is my favorite protein. I love it! Food & Beverage
Favorite cajun/creole dish?
I love jambalaya! Étouffée would be me second go to. Yummmm! Food & Beverage
Ordering alcohol, which drinks do you like and do you like ‘em shots, cocktails, etc?
Cocktails. I might do a shot of tequila. Food & Beverage
How do you like your coffee?
I never buy fancy coffees from shops. I make 24oz of my own in a French press. I use Cafe Justo dark roast robusta and my own well water. Once it's brewed, I pour it into two 12oz car cups... Food & Beverage
What is your favourite kind of pasta?
I like all pastas, but prefer any of the ones that are like linguini. I make a killer spaghetti sauce with ground beef, chunks of pork, shredded zucchini, tomato chunks, onions, garlic, lots... Food & Beverage
Last thing u ate?
A couple hours ago, around 11:00 am, I ate a cherry turnover with my coffee. Food & Beverage
Dark chocolate vs White chocolate.. which type of chocolate do you prefer between the two?
I picked dark chocolate, but I like milk chocolate much more. Food & Beverage
Whats your favorite restaurant?
It was a particular Korean restaurant near where I used to live. It is no longer there. Food & Beverage
What is alcohol gets you in your vibe?
Rum or gin drinks, and even straight gin, put me in a good mood. I like brandy, too. I really enjoy the taste of decent red wines. I get happy and love everyone when I have an alcohol buzz.... Food & Beverage
Do you like the smell of garlic?
I love the taste and aroma of garlic in food. You can't have too much garlic in certain dishes. Even crushed raw garlic is great in things like dips or salad dressings. When we go out for... Food & Beverage
What is your favorite pizza topping?
Pepperoni and chopped garlic. Good pizza sauce and cheese, of course. Food & Beverage
When did you last visit a proper restaurant not a fast food joint. And what did you order?
My wife and I went to a romantic Italian restaurant that is in an old Victorian house. I had Caesar salad, crab cakes, and fettuccine with muscles in a creamy wine sauce. A glass of Sangiovese.... Food & Beverage
Tequila! That’s the drink I can never have again, due to becoming violently sick from it in my younger years. Do you have a drink or food?
The same thing happened to me with wine. In the later half of my teens, I would go to parties. Kids would get hold of big jugs of those terrible wine drinks like Spanada, Boone's Farm, Strawberry... Food & Beverage
One has to go forever?
I picked steak. I would not give up shrimp or ribs forever. No way. I could maybe give up "fried" chicken if I didn't have to give up chicken in general. I usually eat roasted chicken or... Food & Beverage
Do you like my supper?
It probably tastes alright, but have Brits ever heard of veggies or seasonings? Food & Beverage
Would you try a pineapple jam?
Absolutely! I love pineapple. I order guava jam from a Hawaiian company on occasion. It's not overly sweet. I first tasted it while on vacation with my wife in Hawaii. Food & Beverage
Coffee ☕ or tea 🍵?
I never got into tea. My wife loves it, though, and has a variety from peppermint, to chamomile, to green tea, to a variety of more exotic stuff. She takes a kind of homeopathic approach. I'm... Food & Beverage
Anyone looking forward to corned beef and cabbage on St. Patrick's Day?
Absolutely! I love corned beef. And the leftovers make great sandwiches. We make it in a crock pot with potatoes, cabbage and carrots. Food & Beverage
Do you take the crusts off the bread slices to make french toast?
No. I like the texture of the crust. And it kinda helps to hold the French toast together and makes it more substantial. Besides, I don't like wasting food. LOL When I make French toast, I... Food & Beverage
