3 Ingredient 5-Minute Microwave Mac ‘n Cheese
Ingredients
- ½ cup full cream milk (tbh any milk works fine, but full cream makes it a lot creamier)
- ½ cup small macaroni pasta (raw from packet)
- ½ cup of grated tasty or mozzarella cheese
Method
Pour milk and half and pasta into a microwave safe mug. Place this mug in a bowl to catch the overflow.
Microwave for 1 minute. Stir well.
Microwave for another minute. This time there should be overflowed milk in the bowl, tip this back into the mug, stir.
Microwave for another minute, and pour the overflow back into the mug, stir well.
Microwave for the final minute, (it should be cooked, taste test though, cook more if needed) pour pasta into a microwaveable bowl, and any excess overflowed milk (there shouldn’t be much).
Add grated cheese (mozzarella or tasty cheese work well, you can experiment and mix) to the bowl and stir well. Depending on how much the cheese has melted, microwave for another 20-30 seconds.
Eat, enjoy.
A recipe of my own creation for when I was feeling extremely lazy and had a mac n cheese craving.. but didn't want any of that disgusting fake stuff!
What Girls & Guys Said
Opinion
1Opinion
Lmao, this screams lazy ass student sooo much but I like it, might give this a go. 👍.
OH HELL YA! MAC AND CHESSE!
Budget dinner... Suits me