You are to assess a cook (professional or home). Which dish would you request them to make?

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I personally would request the cook to make me an omelette.

An omelette requires to be a little bit crispy on the the edges (not burnt though) and the yolk requires to be evenly spread in between, but not too liquid. Like a soft layer.

It is a simple dish, yet one of the most complex and difficult dishes to master out there.
The seasoning is up to the person I think.

What I think is, the hand of the cook is truly seen in the normal, house dishes. The luxury ones are experiments but good ones.
You are to assess a cook (professional or home). Which dish would you request them to make?
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