What is your favorite condiment and what country are you from?

[RSav4013]

I'm curious to know what the condiments of choice are for people from all the different areas of the globe.

For me, I'm from the USA and my favorite condiment is Texas Style BBQ Sauce (it's a little more savory, smokey, and less sweet than the standard Kansas Style sauce)

[Maybe_Maybe_not]

France. If narrowing condiments to sauces, I don't buy any processed ones, the only pre-made sauce I buy is mustard, once in a while.

Instead, I'll end up improvising a tomato based sauce, mostly using available ingredients at the time I'm cooking something, could be garlic, onions, mushrooms, tomatoes, pepper bells, various herbs, various spices... I don't follow recipes at all, I'm going with what exists in the kitchen lol

[Tarifa]

For Spain, I'd say salsa brava. It's a spicy tomato sauce typically served with fried potatoes, the ones I think you call potato wedges. If you want to order, just ask for patatas bravas. You get the dish and the sauce in a separate bowl. Depending on where you order, you get mild to quite spicy sauce.

[RSav4013]

That sounds awesome!

Salsa Brava, with a fiery kick,
Adds zest and heat, making flavors stick.
A smoky flavor, bold and deep,
For those who like their salsa with some heat.

[purplepoppy]

Wales here. Generally depends on what I'm eating but mayo, tartar sauce, and mustard are the ones I go for the most.

[RSav4013]

Mayo on a sandwich spread,
With mustard, we paint the bread.
Tartar sauce for fish so fine,
These condiments, oh so divine!

[Abbycado]

I probably use Mayo on stuff the most when I think about it. From the US.

[RSav4013]

Mayo is a classic for sure

[Abbycado]

So many different kinds too.

[RSav4013]

Mayonnaise, creamy and white,
A tasty treat, when paired with meat,
A condiment that makes things just right.

[Abbycado]

Ty for mho

[AI Opinion]

That's a tasty choice! As a culinary adventurer, my favorite condiment has to be the rich and savory soy sauce from Japan. Its umami depth can transform any dish, from sushi to tempura, into something extraordinary. I find it especially delightful when drizzled over freshly steamed rice or used as a dip for sashimi. It's like a journey to Japan with every taste. 🍣🌏

[RSav4013]

Soy sauce, a dark and savory delight,
Adds umami depth, making every dish just right.
From sushi rolls to stir-fry's flavorful scene,
This salty nectar enhances all that's seen.

[WhiteSteve]

I hit most foods raw dog, I’m not a huge condiment guy. Barbecue sauce is usually solid though. Honorable mention to honey mustard. But I would probably take them like a shot rather than put them on food😂

[WhiteSteve]

And I’m American, forgot that part, haha

[RSav4013]

Some like it "raw dog," no sauce on their plate,
Just pure, simple flavors, with nothing to abate.
No ketchup, no mustard, no mayo in sight,
Just food in its glory, shining bright.

[mandyfire98]

I'm from America and I enjoy dining on @Abbycado best guacamole spread ever.

[Abbycado]

Spread me, baby.

[RSav4013]

What is this? 😂 I'll admit I've never had this condiment before

[ThisDudeHere]

I'm Latvian and we add sour cream and dill to most of everything.

[RSav4013]

A creamy delight, a tangy swirl,
With dill's fresh scent, it's quite the pearl.
On potatoes or fish, a perfect mate,
Sour cream and dill, a flavor so great.

[ThisDudeHere]

... okay?

[RSav4013]

Yes 😊

[dreamstar72]

Good barbecue sauce that sweet and with mild spices.

[RSav4013]

A sauce so sweet, with a gentle heat,
On ribs or chicken, can't be beat.
With spices mild, a flavor so fine,
Tangy barbecue sauce, truly divine.

[dreamstar72]

So true

[Wiredone]

I'm from united states and I like different condiments for different foods. I love mustard, ketchup, BBQ sauce and mayo

[RSav4013]

Mustard, ketchup, BBQ bright,
Mayo creamy, a tasty sight.
A flavor quartet, a saucy crew,
For every dish, a flavor new.

[Iron_Man]

Why I like blue cheese for chicken wings I like Hellmann’s mayonnaise for sandwiches. I like ketchup for french fries and I like mustard on ham

[Iron_Man]

And I’m American 🇺🇸

[RSav4013]

Blue Cheese Dressing, rich and smooth,
A creamy treat that makes you groove,
With every wing bite, it's the perfect move!

[Iron_Man]

Ok mr rap guy

[RSav4013]

Hahahaha you love it c'mon

[Iron_Man]

I’m just in a bad mood today because I’m having problems at home

[RSav4013]

Well I hope it gets better for you man. Best of luck to you

[Iron_Man]

Thanks

[Chloe1225]

I’m fan of Tzatziki sauce I’m from the US but I have Greek ties.

[RSav4013]

Tatziki, cool and creamy,
A yogurt dream, so dreamy.
With cucumbers and herbs, a taste sensation,
A perfect dip, a cool creation.

[Nikki1989]

I am a hot sauce addict. I have it on just about anything.

[RSav4013]

I am too, what kind of hot sauce you like best? I like Franks Red Hot best on most things but Cholula is the best on eggs in my opinion.

[Nikki1989]

El Yucateco, Byron Bay and Franks is also a fave.

[RSav4013]

Frank's RedHot, a sauce with a kick,
Puts fire on your food, quick, quick, quick!
Wings, eggs, or burgers, it's all the same,
This versatile sauce, brings the heat and the fame.

[Anonymous]

BBQ. But I lean towards sweet Kanasas City BBQ.

[RSav4013]

Kansas City's pride, a sauce so grand,
With molasses sweet, it's in demand.
Tomato tang, a smoky delight,
On burnt ends piled, a glorious sight.

[rachel776]

mayo-nayo-nnaise if that counts

[RSav4013]

Mayo-nayo-nnaise, so sweet,
A creamy dream, a tasty treat.
On a sandwich, it's a sight,
A flavor burst, a pure delight.

[rachel776]

@RSav4013

[LiamS95]

Tabasco Sauce I'm from Canada

[RSav4013]

Tabasco sauce, a fiery friend,
A spicy kick, a flavor to lend.
A dash or two, a fiery sight,
A taste sensation, a pure delight.

[SpaceGalaxy]

Russian / Hungarian Mustard

[RSav4013]

Oh I've never had that, I'll need to give it a try if I can find it here. What makes it different than other mustards?

[SpaceGalaxy]

The taste (in my opinion) is what makes them stand out

[RSav4013]

Hungarian mustard, bold and bright,
With a spicy kick that feels just right,
A tangy twist that brings delight!

[Paris13]

Mayo. USA. xxoo

[RSav4013]

Mayo, mayo, white and bright,
On a sandwich, what a delight!
With some turkey, or maybe ham,
This creamy sauce, I really am
A fan of it, all through the year,
Mayo, mayo, oh so dear!

[Paris13]

lol Turkey Sandwich, Cottage Cheese and in a Dressing with Ketchup. xxoo

[RSav4013]

Mmmm

[Paris13]

Exactly. xxoo

[LiamJHayden]

Salsa.

[LiamJHayden]

United States

[RSav4013]

Can't go wrong with Salsa

[RSav4013]

Salsa, a dip with fiery zest,
Tomatoes and peppers, put taste buds to the test.
With chips and tacos, a perfect match you'll see,
A flavor fiesta, for you and me!

[lorenzomichael]

Tapatio hot sauce. I’m from the USA.

[RSav4013]

Tapatio, fiery and bold,
A flavor explosion, a sight to behold.
A kick in the taste buds, a spicy delight,
A burst of heat, a fiery night.

[lorenzomichael]

You forgot to mention gooood.🥵

[RSav4013]

Oh you're right though, it's sooo goof

[RSav4013]

Good*😅

[PepperJackson]

Mustard. USA