Do you like hagis?

[RedRobin]

Yes

It's OK

No

Never tried

Updates

+1 y

Haggis, the national dish of Scotland, a type of pudding composed of the liver, heart, and lungs of a sheep (or other animal), minced and mixed with beef or mutton suet and oatmeal and seasoned with onion, cayenne pepper, and other spices. The mixture is packed into a sheep's stomach and boiled.

[ChiPaPa]

Never tried and not interested in trying.

[bill_towers]

Never tried but would gladly try it Out!

[SunnyCaliGirl]

I've personally never eaten Hagis

[SunnyCaliGirl]

Thank you for the Most Helpful Award 🥇

[LesbianBusinessWoman]

I had it once

It was good

[the_imperfectionist]

I don't even know what it is. It sounds European tho

[RedRobin]

It's Scottish

[Jjpayne]

Nope! I have heard what that stuff is from movies! No thank you!

[RoyClark]

Nah, I like these:

[dreamstar72]

But well done, hate blood lol

[Halucinator]

I prefer pampers over huggies 🤣🤣

[Littlewife]

I've tried it. Not as bad as it sounds, kinda tangy.

[ImpressiveUsername]

I've never had it, and it looks disgusting, but I've always wanted to try it.

[RoyClark]

The ingredients sound quite yummy! LOL

Haggis, the national dish of Scotland, a type of pudding composed of the liver, heart, and lungs of a sheep (or other animal), minced and mixed with beef or mutton suet and oatmeal and seasoned with onion, cayenne pepper, and other spices. The mixture is packed into a sheep's stomach and boiled.

[ImpressiveUsername]

@RoyClark it's the suet and stomach that have me questioning it, but I've wanted to try it for a long time.

[RoyClark]

I've had liver and heart from a lot of animals, but lungs? lol

[ImpressiveUsername]

@RoyClark yeah, I've not tried lung either, but I can't imagine it's too different than other organs.

[RoyClark]

My gramps used to eat pig brains and he loved them. So who knows.

[ImpressiveUsername]

@RoyClark apparently at one point pig brain and scrambled eggs was a popular breakfast, and that disgusts me. 😂

[RoyClark]

My grandparents grew up very poor, so when they butchered hogs, very little got wasted.
They hung the hogs upside down with a tractor, then stabbed them in the throat. My grandma would then catch all the blood in a bucket. Then they made blood sausage, and smoked it. lol

It sounds disgusting, but it wasn't too bad. So who knows, maybe hagis isn't all that bad.

[ImpressiveUsername]

@RoyClark blood sausage is amazing though.

[RoyClark]

It really is. I Googled it, and I think they started that in the UK. They call it pudding. I don't get that, but I think they call everything pudding.
They call this pudding.
www.thespruceeats.com/.../...e5f9b584683c5ce36.jpg
"spotted dick"

[GoodGuyBreakingBad]

Never tried , i like just to eat just about anything.

[GoodGuyBreakingBad]

My late maternal grandma was Scots so her parents most likely made Hagis

[GoodGuyBreakingBad]

Thanks for sharing with us :)

[sunshinepearl123]

Never tried it but don't want to looking at that picture.

[CaptainSmartass]

I haven't tried it, but it doesn't really sound all that nice...

Simples...

[MindYourEyes]

What the? ._. It looks quite scary. XD

[Bubbles45]

Yep. It's pretty good.

[lforman007]

Never have and never will. I'm picky AF

[MrKinktastic]

I actually really liked it the one time I tried it

[Iron_Man]

I don't know what that is

[name_is_eric]

It sounds nasty, but I've never tried.

[Lance1965]

Nope. I had it once and that was enough.

[KarimM]

Never had it and I never will.

[GreenGold1992]

dunno what that is

[RoyClark]

Haggis, the national dish of Scotland, a type of pudding composed of the liver, heart, and lungs of a sheep (or other animal), minced and mixed with beef or mutton suet and oatmeal and seasoned with onion, cayenne pepper, and other spices. The mixture is packed into a sheep's stomach and boiled.

[GreenGold1992]

when you put it that way, it sounds revolting lol

[Razal]

Never tried