Do you like pulp in your orange juice?

I do. Makes it taste better, and it is far more refreshing. I find without pulp, that it starts to taste artificial, and there is no mouthfeel to it. It is also way better to make 'Harvey Wallbangers' (They are drinks that consist of orange juice, vodka, and a herbal liqueur called Galliano) with juice that has pulp.

What's your opinion?
Do you like pulp in your orange juice?
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